Cabbage Pickle


  This recipe has been viewed 2296 times

A delicious tangy pickle.

Add your private note

Cabbage Pickle recipe - How to make Cabbage Pickle

Preparation Time:    Cooking Time:    Total Time:     Makes 1 jar
Show me for jar

  1. Boil chopped cabbages and onions with vinegar in a vessel for 10 minutes.
  2. Add sugar, and salt to it, mix mustard and curry powder with flour.
  3. Add enough water to make a paste and stir properly.
  4. Stir paste into boiled cabbage-onion mixture and boil again for 20 minutes.
  5. Bottle and seal while hot.

Member Photo
This recipe was contributed by vrunda naik on 16 Apr 2013

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.