Broken Wheat Upma
Added to 9 cookbooks
This recipe has been viewed 11360 times
this authentic recipe was learned by me from my friend residing in south India. this recipe-broken wheat upma is really useful for people suffering with diabetes,it is very tasty and more fibrous and less sugar absorbing and is delicious for dieters too!
- Heat oil in a heavy pan.
- Add the seeds,dal and fry on low till light golden.
- Add the green chillies, curry leaves and onions.stir and fry till the onions are light brown in colour
- Add the tomato and mixed vegetables. add salt to taste.
- Close pan for tomatoes and vegetables to cook for 5 mins.
- Pour in 2 cups boiling water and stir well. bring water to a boil.
- Add the the broken wheat and close pan for wheat to cook on medium fire for 3 mins. bring to low and simmer for 5 minutes.
- Add lemon juice and chopped coriander and mix well.
- Mould into a greased cup and unmould onto serving plate.
- Serve hot.
This recipe was contributed by telimeenal on 18 Sep 2006
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