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Brinjal disc is a microwavable brinjal(eggplant) recipe where the brinjal are cut in appealing disc shapes and cooked with tomato puree. Serve mouthwatering brinjal discs with a dollop of white butter.
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Brinjal Discs recipe - How to make Brinjal Discs
Preparation Time:    Cooking Time:    Total Time:
Makes 2 servings
- Cut the brinjals into 1" thick round discs and keep aside.
- Combine the turmeric, chilli powder, pepper, amchur powders and salt with a little water in a bowl and mix well.
- Add the brinjals, mix well and keep aside to marinate for 15 minutes.
- Put the oil in a microwave safe bowl and microwave on high for 1 minute.
- Add the marinated brinjal discs, mix well and microwave at 80% power for 7 minutes.
- Add the tomato puree, mix well and microwave at high for 2 minutes.
- Serve hot with a dollop of white butter on top.
This recipe was contributed by deeparah on 19 Aug 2011
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