Bread crumbs laddu
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Elaichi powder can be added to enhance the taste.
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Bread crumbs laddu recipe - How to make Bread crumbs laddu
Cooking Time: Total Time:
1.Bread crumbs - 1 glass heaped
2.Grated fresh cocount - 1 glass level
3.Sugar - 1.5 glass
4.Ghee - 3 tbsp
- Mix the bread crumbs, cocount and sugar in a mixer. in a heavy bottom kadai, add the ghee. when the ghee is slighly warm, add the mixture and stir the mixture for 2 mins. prepare the laddus when the mixture is still warm.
This recipe was contributed by nithyashrikant on 04 Aug 2006
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