Bread Rolls By naheedasatopay
by naheedasatopay
Added to 16 cookbooks
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To make or give a proper shape to the bread rolls remove the side border of each bread slice before dipping it in water
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Bread Rolls By naheedasatopay recipe - How to make Bread Rolls By naheedasatopay
Preparation Time: Cooking Time: Total Time:
4
- Peel and mash potatoes.
- Add cheese, coriander leaves, salt and pepper.
- Mix well and keep aside.
- Dip each bread slice in water, one by one.
- Squeeze out excess water,
- Fill in the above mixture fold on all sides and deep-fry in hot oil until it is golder brown.
- Serve hot with sauce.
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This recipe was contributed by naheedasatopay on 22 Jun 2001
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