Besan roll

Part -1
2 Bowl Besan
1/2 Bowl -Chopped Onion
1/2 Bowl-Chopped Tomatoe
1/4 - Coriander Chopped
1 Chopped Green Chillies
Salt, Red Chillie, Garam Masala
PART-2
250 gms. Paneer
250 gms . Sprouts
1Bowl - Chopped Cucumber
1 Bowl - Rings of Onions

1. Mix ingredients of bowl 1 with water to make a smooth batterand spread thin on non stick tawa to be spread like a dosa. put little oil and once little crispy brown take out on tissue paper.make equal size 6 besan dosas
2. Mix ingredients of bowl 2 in a bowl .this will form the stuffing.
3. Fill the stuffing in each besan dosa and make a roll.put toothpick so that the dosas dont open . serve hot on plate, garnish with coriander chuttni and tomatoe ketchup