Besan Omlette


Added to 1 cookbook   This recipe has been viewed 19678 times

Besan omlette or besan chilla recipe with gram flour mixed together with onion, tomatoes, chillies and spices before spreading on a non-stick pan like pancake. A vegetarian omelette recipe, besan omelette taste superb with a green chutney or sauce of choice.

Add your private note

Besan Omlette recipe - How to make Besan Omlette



Preparation Time: na   Cooking Time: na   Total Time:    
Show me for servings


1 1/2 cups besan (Bengal gram flour)
1 large tomato , chopped
3 to 4 green chillies , chopped
1/2 ginger (adrak) , chopped
6 cloves of garlic (lehsun) , chopped
1 tsp cumin seeds (jeera)
2 tbsp chopped coriander (dhania) leaves

  1. Grind green chilies, ginger and garlic to a paste.
  2. Mix besan, ground paste, cumin seeds, coriander leaves and chopped tomato.
  3. Add water and make thin batter.
  4. Adjust salt.
  5. Heat a tawa, grease with a little oil and then and pour a little batter. spread into a thin round and then cook till done.
  6. Then fold it and serve immediately.

Member Photo
This recipe was contributed by sandhyan on 05 Aug 2002

Know more about this member, Click Here

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.