Ber ka Lajaab Achaar.
5/5 stars 100% LIKED IT
This recipe has been viewed 29295 times
Ber ka lajaab achaar is a sweet and tangy pickle or achaar recipe with ber fruits. The ber fruits are halved and then pickled with a flavorful combination of oil, salt and masalas.
- Deseed ber add all masalas mix and keep in sun for 5 days,serve.
This recipe was contributed by anita_raipur on 29 Nov 2002
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.