Batata Chi Bhaji ( Potato Vegetable, Aloo ki Subzi )


by
Batata chi Bhaji is a no-fuss preparation of potatoes perked up with the traditional Maharashtrian tempering of cumin seeds, curry leaves and green chillies, with crushed peanuts for crunch, aroma and an irresistibly nutty flavour.

5/5 stars  100% LIKED IT    3 REVIEWS ALL GOOD

Added to 217 cookbooks   This recipe has been viewed 65603 times

The simplicity is what lures one to this recipe! So easy yet unbelievably flavourful, the Batata chi Bhaji is a no-fuss preparation of potatoes perked up with the traditional Maharashtrian tempering of cumin seeds, curry leaves and green chillies, with crushed peanuts for crunch, aroma and an irresistibly nutty flavour.

Add your private note

Batata Chi Bhaji ( Potato Vegetable, Aloo ki Subzi ) recipe - How to make Batata Chi Bhaji ( Potato Vegetable, Aloo ki Subzi )

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings (4 serving )
Show me for servings

Method
  1. Heat the oil in a broad non-stick pan, add the cumin seeds.
  2. When the seeds crackle, add the curry leaves, green chillies and the potatoes, mix well and cook on a medium lame for 1 minute.
  3. Add the peanuts, sugar and salt, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
  4. Serve hot garnished with coriander.
Accompaniments

Ajwaini Roti 
Masala Roti 
Misi Roti, Punjabi and Rajasthani Missi Roti 

Nutrient values per serving
Energy106 cal
Protein1.9 g
Carbohydrates16.4 g
Fiber1.5 g
Fat3.8 g
Cholesterol0 mg
Vitamin A40.2 mcg
Vitamin B10.1 mg
Vitamin B20 mg
Vitamin B31.4 mg
Vitamin C11.7 mg
Folic Acid12.3 mcg
Calcium9.6 mg
Iron0.4 mg
Magnesium0 mg
Phosphorus0 mg
Sodium7.6 mg
Potassium170.4 mg
Zinc0.5 mg

RECIPE SOURCE : Swadisht SubzianBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Batata Chi Bhaji ( Potato Vegetable, Aloo ki Subzi )
5
 on 02 Sep 16 01:08 PM


This is an amazing low in calorie and easy to make recipe. Thank you for the recipe!!
Batata chi Bhaji
5
 on 27 Nov 14 01:43 PM


This is such an instant recipe.. It hardly takes 2 minutes to cook.. The roasted peanuts add a great and refreshing taste to the bhaji..
Batata chi Bhaji
5
 on 01 Nov 12 09:25 AM


Potatoes with peanuts spiced with green chillies and curry leaves. Quick to make and mildly spiced.