Basundi (sweet Dish Of Gujarat)


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Its so popular in Gujarat. So tasty and delicious also.

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Basundi (sweet Dish Of Gujarat) recipe - How to make Basundi (sweet Dish Of Gujarat)

Preparation Time:    Cooking Time:    Total Time:     Makes 7 to 8 servings 8
Show me for servings 8

4 liters_spell! milk
1 cup sugar
8-9 cardamom (elaichi)
1 tsp chirongi nuts (charoli) nuts
6 almonds (badam)
5 drops lemon juice
  1. Heat the milk in an iron kadai or saucepan.
  2. When the milk thickens and becomes creamy, squeeze in the lemon juice.
  3. The milk will become slightly granular, add sugar, and boil for 10 minute more.
  4. Pour into a bowl and garnish with powdered cardamoms.
  5. Serve chilled.

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This recipe was contributed by Renu's Kitchen on 04 Mar 2013
Mujhe tarah-tarah ki recipe banana bahut acchan lalta hai.Maine taral dalal ki kai recipe ko banaya ...

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