Banana and Walnut Pasta


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Added to 2 cookbooks   This recipe has been viewed 9925 times

This dish has good protein content and is unique as well!

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Banana and Walnut Pasta recipe - How to make Banana and Walnut Pasta

Preparation Time:    Cooking Time:    Total Time:     Makes 6 to 8 servings
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Ingredients
2 cups boiled macaroni
1/2 cup cooked kabuli chana (white chick peas)
1/4 cup quartered walnuts (akhrot)
1/2 cup round bananas slices
1/2 cup finely chopped tomatoes
1 tsp lemon juice
salt to taste
2 tsp sugar
1 tsp freshly ground black pepper powder
a few basil leaves , chopped
2 tsp cumin seeds (jeera)
1 tbsp olive oil

For The Garnish
1/4 cup chopped spring onions
Method
    Method
  1. Heat the oil in a broad pan and add the cumin seeds and walnuts and saute for 1 minutes.
  2. Add the tomatoes, mix well and saute for half a minute.
  3. Add the kabuli chana, pasta, salt, pepper and sugar, mix well and remove from flame.
  4. Add the basil, banana and spring onions and Mix well.
  5. Serve immediately.



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This recipe was contributed by damyantiben on 11 Apr 2012


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