Baked Tofu Cheesecake
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This recipe has been viewed 8397 times
The cake is firmer if served two hours later
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Baked Tofu Cheesecake recipe - How to make Baked Tofu Cheesecake
Preparation Time: 15-20 MINUTES Cooking Time:    Total Time:
- Crush the biscuits finely and mix with melted margarine.
- Press into cheesecake tin. in a blender, combine the tofu, golden (or maple) syrup, lemon juice and rind, tahini and vanilla.
- Add raisins to the filling and spoon over the base.
- Sprinkle with cinnamon.
- Bake in a moderate oven for 25-30 minutes.
- Cool in oven.
This recipe was contributed by ASHWIN007 on 22 May 2001
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