Baingan Bhaat


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Added to 14 cookbooks   This recipe has been viewed 12180 times

Lovely recipe of rice and brinjal with no oil. A very healthy recipe.

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Baingan Bhaat recipe - How to make Baingan Bhaat

Preparation Time:    Cooking Time:    Total Time:    

Method

  1. Wash and soak the rice for about 10 minutes. drain and keep aside.
  2. Combine all the ingredients including the spice powder in a pressure cooker.
  3. Add 2½ cups of warm water and pressure cook for 2 whistles.
  4. Allow the steam to escape before opening. separate each grain of rice lightly with fork.
  5. Serve hot garnished with coriander.


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This recipe was contributed by arati on 18 Oct 2000


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