Arbi Masala


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A lovely blend of arbi or colocasia with indian spice powders and onion-ginger-garlic paste, arbi masala is reminiscent of north indian flavours. Relish the quick and delicious arbi masala with rotis.

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Arbi Masala recipe - How to make Arbi Masala

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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  1. Combine the tomato puree, ginger paste, cashewnut paste, ajwain, garam masala , turmeric powder and oil in a microwave safe bowl and microwave on high for 3 minutes.
  2. Add 1/2 cup water, salt and arbi, mix well and microwave on high for 8 minutes.
  3. Garnish with chopped coriander and green chilies.
  4. Serve hot.

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This recipe was contributed by sgambhir on 16 Aug 2011

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