Apple Rabadi


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Prepare the appealing Apple Rabdi by simmering the grated apple with milk, sugar and cardamom powder.

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Apple Rabadi recipe - How to make Apple Rabadi

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  1. Bring the milk to boil in a heavy bottomed pan and simmer it for 10 to 12 minutes.
  2. Add the grated apple, nutmeg powder and cardamom powder and simmer for another.
  3. 5 to 7 minutes.
  4. Cool completely. add the sugar substitute, mix well and put to chill.
  5. Serve chilled.

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This recipe was contributed by rehanak on 08 Nov 2003

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