Anjeer Pinwheels


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A sweet delight made with dried figs and nuts!

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Anjeer Pinwheels recipe - How to make Anjeer Pinwheels

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
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Method
    Method
  1. Combine all the ingredients, except the anjeer puree in a bowl, mix well and knead into a soft dough.
  2. Roll out dough in to a rectangle.
  3. Spread anjeer puree over dough,if using Almond sprinkle over the anjeer puree.
  4. Roll up jelly roll style,wrap in plastic wrap and refrigerate for a hour,more time is fine.
  5. Remove plastic wrap, slice and bake on a parchment paper lined baking sheet for 15-20 minutes at 350 degrees.
  6. Serve hot.


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This recipe was contributed by Rekha Ghadawala on 12 Aug 2012
Hi! Around Atlanta, I known for my cooking and creativity. My name is Rekha, I am a mother and full ...

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