Almond Cake with Jamun Sauce


Added to 1 cookbook   This recipe has been viewed 6146 times

Delve into a magical world of cake recipes and prepare the Almond cake with jamun sauce. The almond cake is topped with a rich and eyecatching jamun sauce and then relished garnished with sliced jamuns.

Add your private note

Almond Cake with Jamun Sauce recipe - How to make Almond Cake with Jamun Sauce

Preparation Time: 15mts   Cooking Time: 20 mts   Total Time:    
Show me for servings


  1. Beat egg yolks and sugar until light. add almonds. beat egg whites until stiff. fold egg whites into egg yolk mixture.
  2. Line a 13 x 9 inch baking pan with waxed paper. pour batter into the pan. bake in a 325f oven for 12 to 15 minutes.
  3. Remove from the pan and cool. cut into small squares.
  4. To make jamun sauce, puree 1/2 cup jamuns in a mixie.
  5. Dissolve cornstarch in cream. cook cream, remaining jamuns and jamun puree over low heat until thickened, about 5 minutes. cool.
  6. Stir in sugar substitute.
  7. To serve, line a serving dish with 1/2 of jamun sauce
  8. Arrange cake squares over jamun sauce.
  9. Top with remaining sauce.
  10. Garnish with sliced jamuns. serve.

Member Photo
This recipe was contributed by deeparah on 31 Jan 2003

Know more about this member, Click Here

Also View These Related Recipes

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.