Ajwaini paan masala
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This mixture is ideal for digestive problems like gas. all the ingredients have medicinal value. useful specialy for lactating mothers.
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Ajwaini paan masala recipe - How to make Ajwaini paan masala
Cooking Time: Total Time:
2 tablespoon ajwain (carom seeds), 2 teaspoon sesame seeds (til) or melon seeds,
1 tablespoon almonds, sliced,
2 tablespoons dry coconut, grated (kopra,)4table spoon of powdered sugar or mishri,) 2tbsps dried paan powdered
- Heat a pan, roast till (sesame) or melon seeds till puffed. remove from heat and roast ajwain, fennel seeds, almonds, coconut one by one. cool every thing roasted.mix all the ingredients together and keep in air tight container.
This recipe was contributed by Foodie#429002 on 05 Nov 2008
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