Aam Aur Gulkand ki Chutney


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A wonderful raw mango chutney with sweetness of gulkand

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Aam Aur Gulkand ki Chutney recipe - How to make Aam Aur Gulkand ki Chutney



Preparation Time:    Cooking Time:    Total Time:     Makes 1 cup
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  1. oil sugar and water for 3-4 minutes. Add saffron and keep aside.
  2. Heat ghee in a pan. Add red chillies and grated raw mangoes and saute for 5 minutes.
  3. Add black salt and mix.
  4. Add sugar syrup and cook for 5 minutes.
  5. Cool the chutney.
  6. Add fennel powder, gulkand and rose water.
  7. Store in an air-tight container and use as required.

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This recipe was contributed by sweetsmartspicy chef on 09 Jun 2013

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