This is a perfect recipe to serve for a party...It is unusual, cheesy and has a tinge of spiceness..
A great variation to Cheese Fondue. Onions. garlic. capsicums and tomatoes are sauteed and then milk and cheese is added to make a nice thick rich fondue. Jalapenos add a good spice to it. Serve with cut hard top bread pieces or pieces of French bread.
Beetroot, a Wondrous Veggie
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