6 reviews posted for Broken Wheat Upma ( Healthy Breakfast Recipe)


Display: 
Filter: 
Reviewed November 21, 2013 by Foodie #605133

   


Report this
Reviewed December 19, 2012 by Mruga D

Nice twist to our regular upma....broken wheat is really good for people suffering from diabetes and also who wish to lose weight...

Was this review helpful?   


Report this
Reported by 1 member
Reviewed November 09, 2011 by Foodie #522042

   


Report this
Reviewed March 18, 2011 by Padma S.D

It will Taste better if you first boil the broken wheat and then cook

Was this review helpful?   

4 of 4 members found this review helpful
Report this
Reported by 1 member
Reviewed September 24, 2010 by Foodie#402846

this one is my daughter's favourite!

Was this review helpful?   

3 of 3 members found this review helpful
Report this
Reported by 1 member
Reviewed September 09, 2010 by Healthy Eating

Ideal for breakfast. Broken wheat has a low GI of 41 and is far healthier than white rice or semolina 66 GI. I prefer this to Upma which is not that healthy.

Was this review helpful?   

8 of 8 members found this review helpful
Report this
Reported by 1 member
Subscribe to the free food mailer

Tarla Dalal's New Arrival Cookbook

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Your Rating


Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?