August 20, 2014 by Foodie #540276
Five stars for a five star récipé!
July 02, 2013 by Aman Kulkarni
this recipe is very easy to make. also, the taste is amazing . it would go well with vegetables to make it into a subzi
July 01, 2013 by Payal Parikh 86
This pasanda gravy is very easy to make and taste really good. I toss in mixed boiled vegetables, paneer and make a nice subzi...Go for it...
December 06, 2010 by Leena_Dhoot
Its such a rich, lavish, subtly spiced gravy! Awesome recipe...its kind of a skill to get this right as it involves a variety of elements. this recipe makes it easier, so thanks!
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