It is spicy, no doubt; aroma was good. But still we prefer other curries with tomato and coconut.
Somehow we will finish this curry, but don't think we will do this again. Tamarind and vinegar give weird taste.
Its a great dish to use cauliflower in! infused with spices, the aroma fills in the house! lovely dish!
Unexplored Frontiers of Chinese Cuisine
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