Your search for " dosa " yielded 226 results

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Recipe# 22655
21 Jan 10
Dosa Enchiladas ( Recipe Using Left Overs) by Tarla Dalal
Leftover dosas used instead of lasagna sheets to make this innovative enchilada.
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Recipe# 1671
25 Nov 15
Dosa Lasagne by Tarla Dalal
A mouth-watering presentation of dosas rolled up with scrumptious potato bhaji, slit diagonally, and topped with soothing coconut sauce. Incidentally, it is not just the masaledar potato bhaji that adds flavour to the Dosa Lasagne, but also the coconut sauce, which features a unique blend of coconut ....
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Recipe# 32927
20 Aug 13
Dosa ( South Indian Recipe) 
by Tarla Dalal
Dosa is as popular in South Indian cuisine as Idli is! Crisp and thin pancakes made of a rice and urad dal batter, dosas are even more exciting than idlis. In fact, while idlis are considered to be an easy, comfortable steamed food, ....
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Recipe# 33398
20 Aug 13
Paneer Chilly Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
This dosa is sure to set your tongue on fire! a common chinese starter that has been tweaked to fit a southie profile, this recipe can be made with the filling inside the dosa or served separately, as is the popular mode. Tomato sauce is quite essential here as it balances the spiciness of the chil ....
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Recipe# 33407
20 Aug 13
Palak Paneer Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
No reviews
India truly comes together in this recipe! this dosa with a punjabi tadka is a simple, delectable and sure-fire method to make your kid eat spinach! ensure you use a soft paneer to relish this snack.
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Recipe# 22355
22 Feb 12
Onion Rava Dosa ( Acidity Recipe) 
by Tarla Dalal
No reviews
Another version of instant, non-fermented dosa made with semolina and onions.
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Recipe# 173
20 Aug 10
Plain Dosa by Tarla Dalal
No reviews
Dosa has put south india on every culinary hot spot of the world. Served traditionally with sambhar and chutney. Very quick and easy to make dosa.
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Recipe# 1684
15 Oct 15
Quick Rice Dosa by Tarla Dalal
As this dosa requires no soaking or fermenting, it can be prepared in a jiffy when you are in need of a quick meal. The addition of cooked rice makes the dosas soft despite not soaking the raw rice. Quick rice dosa should be had immediately with sambhar and chutney.
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Recipe# 7599
23 Jun 15
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Quick Mini Soya Dosas Or How To Make Soya Dosa Recipe by Tarla Dalal
An interesting variant of the ever-popular dosa, these Quick Mini Soya Dosas are made with a combination of soya and rice flours. The best part is that it is made with readymade flours, and does not require you to soak or grind anything, not even the urad. A sprinkling of fruit salt replaces the fer ....
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Recipe# 1678
15 Oct 15
Pulse Appe ( Idlis and Dosas) 
by Tarla Dalal
When served fresh, this Pulse Appe will remind you of scrumptious dal vadas – but the advantage is that this is easier to prepare! A wholesome batter of four dals and rice is fermented for 12 hours. The next day it is reinforced with flavourful ingredients like spinach, onions, and so on, and ....
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Recipe# 35079
18 Oct 10
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Oats Mutter Dosa ( Fibre Rich Recipe ) by Tarla Dalal
This instant dosa batter is packed with protein and fibre. Oats must be consumed daily for its high content of soluble fibre ‘beta-glucan’, a potent blood sugar and cholesterol-lowering agent. The addition of urad dal and carrots make the dosas rich in protein and vitamin a too. Prepare this instant ....
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Recipe# 33391
20 Aug 13
Mysore Sada Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
No reviews
Hmmm, when you want to have a quick and light meal, but are in too perky a mood for sada dosa, then go for the mysore sada dosa, which is not too heavy on the tummy but still has a nice, semi-spicy flavour, thanks to the mysore chutney!
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Recipe# 33392
20 Aug 13
Mysore Masala Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
This is Mumbai’s own version of Mysore Masala Dosa. While the traditional Mysore Masala Dosa features chutney-smeared dosas with a simple potato masala rolled inside it, Mumbai’s street vendors offer a more exotic version, in which crispy dosas are smeared with a sweet, spicy and tangy Mysore chutne ....
Recipe# 807
01 Jan 1900
Mysore Masala Dosa by Tarla Dalal
No reviews
How do you make quick dosas ? just add yeast and fermentation time is drastically reduced.
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