Your search for " dhokla " yielded 103 results

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Recipe# 1982
01 Jan 1900
Dhokla Simla Mirch ( Roz ka Khana ) by Tarla Dalal
No reviews
Capsicum halves filled with khaman dhokla.
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Recipe# 38909
01 Jan 1900
Dhokla Subzi by Tarla Dalal
No reviews
While the dhokla subzi is a brilliant accompaniment for rotis, it can also be served as a one-dish meal as it features a wholesome gravy with turai and sweet corn, topped with pieces of protein-rich dhoklas.
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Recipe# 5664
01 Jan 1900
Dhokla Simla Mirch ( Healthy Snacks Recipe) by Tarla Dalal
An excellent finger food that will have you coming back for more! this innovative way of serving khaman dhokla in a capsicum is a veritable treat.
Recipe# 216
01 Jan 1900
Dhokla Bahar by Tarla Dalal
No reviews
White and green dhoklas tastes great with coconut sauce. If you don't know how to make dhoklas, buy the instant mix packets in the market and follow the directions.
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Recipe# 262
01 Jan 1900
Dhokla Corn Subzi by Tarla Dalal
No reviews
A novel way for presenting vegetables.
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Recipe# 33272
01 Jan 1900
Methi Palak Dhokla ( Non- Fried Snacks ) by Tarla Dalal
Methi palak dhokla, a good way to incorporate dal and leafy vegetables in your diet, you can use any leafy vegetable like chawli or dill in this recipe. However, methi and palak are the most commonly used. Black eyed beans also called as cow peas or chawli beans are extremely rich in iron and folic ....
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Recipe# 33274
01 Jan 1900
Methi Moong Dal Dhokla ( Non - Fried Snacks ) by Tarla Dalal
No reviews
Methi moong dal dhokla, are generally healthy, no doubt, but this is an even more nutritious version, as the dal is used with the skin and a leafy vegetable is also added. Besan is added to bind the ingredients. Moong dal is rich in proteins, folic acid etc. , making this a nutri-scrumptious delight ....
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Recipe# 33266
01 Jan 1900
Makai Na Dhokla ( Non- Fried Snacks ) by Tarla Dalal
No reviews
Makai na dhokla, scrumptious sweet corn and maize flour dhoklas that you can conjure up within minutes. Ensure that you use sour curds as it imparts the required tanginess. Sweet corn kernels add a special touch to the dish. Not to forget that this is a truly rare combination – usually rice and urad ....
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Recipe# 5628
01 Jan 1900
Methi Palak Dhoklas by Tarla Dalal
No reviews
Dhoklas enriched with protein and vitamin C is a classic snack for your child's growing bones.
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Recipe# 1385
16 Aug 12
Moong Dal Dhoklas ( Low Calorie Healthy Cooking ) by Tarla Dalal
Moong dal dhokla, is rich in zinc, folic acid, iron and proteins. Adding methi leaves further increases the fibre, folic acid and iron content substantially. This suavely flavoured, zero-oil, popular gujarati farsaan is great for people who are counting their calories. Devour this any-time snack wit ....
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Recipe# 2874
01 Jan 1900
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Moong Dal Dhokla by Tarla Dalal
Moong dal dhokla, this is my favourite recipe. . It is very easy to make and a perfect snack recipe. . . Serve with green chutney and relsih it. .
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Recipe# 2934
07 Jun 14
This recipe has an associated video
Methi Palak Dhoklas ( Pregnancy Recipe ) by Tarla Dalal
These quick and easy to make dhoklas are best enjoyed as a breakfast dish or even a late afternoon snack. Black-eyed beans, also called cow peas or chawli beans are extremely rich in iron and folic acid. Both these nutrients are required in abundance, especially during the first trimester.
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Recipe# 33856
01 Jan 1900
Makai Na Dhokla ( Microwave Recipe ) by Tarla Dalal
No reviews
This version of corn and maize flour dhokla turns out well in the microwave provided you mix the batter well and add the fruit salt right in the end. Enjoy these hot, with chutneys of your choice. And do not forget the coriander and coconut garnish as any dhokla would be incomplete without it!
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Recipe# 3543
01 Jan 1900
Mag na Dhokla by Tarla Dalal
Moong dal or 'mag na' dhoklas are a favourite breakfast recipe of gujaratis. Not only are these dhoklas very simple to prepare, they can also be made well in advance. To enhance its flavour and nutritive value, add some grated carrots or ground peas to the batter. Serve with low calorie green chutne ....
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