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670 urad dal recipes



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Recipe# 2884
Today
This original Tarla Dalal recipe can be viewed for free
Papad Poha by Tarla Dalal
Flaked rice and papad sautéed with spices, peanuts and coconut. Use a thin variety of poha commonly known as "nylon poha", to make a crispier snack. This recipe can be stored in an air-tight container for several days. Add the roasted and crushed papad to it just before you are ready to serve.
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Recipe# 2873
Today
This original Tarla Dalal recipe can be viewed for free
Sevaiyan Upma by Tarla Dalal
No reviews
Bored of making upma with semolina all the time? Here is how to make upma with vermicelli. Kids and adults alike love the silky texture and noodle-like appearance of vermicelli, so the Sevaiyan Upma is sure to be an instant hit with the whole family. What is more, this snack is also easy to prepare ....
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Recipe# 4676
April 20, 2014
This original Tarla Dalal recipe can be viewed for free
Spicy Chapati Cooked in Buttermilk 
by Tarla Dalal
No reviews
A traditional tempering and fresh buttermilk transform leftover chapatis into a healthy and tasty snack – that you can have for breakfast or any time you are hungry! You can boost the nutrition quotient of the calcium and protein loaded Spicy Chapati Cooked in Buttermilk by adding a cup of vitamin-r ....
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Recipe# 30905
April 15, 2014
This original Tarla Dalal recipe can be viewed for free
Shahi Dal by Tarla Dalal
No reviews
On one of my trips to the Punjab I picked up this gem of a recipe from a rather small and inconspicuous Punjabi restaurant. This dal is absolutely delicious and the cook had no hesitation in telling me his secret which I now pass on to you! Like most Punjabi dals this too requires ghee that add an u ....
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Recipe# 22165
April 15, 2014
This original Tarla Dalal recipe can be viewed for free
Shahi Dal ( Zero Oil ) by Tarla Dalal
The richness of any "Shahi" dish usually comes from the abundance of cream in these dishes. Here, I have substituted cream with low fat milk mixed with corn flour, which tastes equally creamy and delicious. Urad dal gives a healthy fillip to this dish, as it is high in folic acid and zinc. Folic aci ....
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Recipe# 1704
April 13, 2014
This original Tarla Dalal recipe can be viewed for free
Vermicelli Nut Idli by Tarla Dalal
Vermicelli nut idli is the perfect choice for those days when you feel like having idli, but have no batter, or when you wish to have a slightly spicy idli. Made of vermicelli and semolina, tempered graciously with broken cashews, this can be had as a starter or as a full meal.
Recipe# 39242
March 26, 2014
Ridge Gourd and Tomato Chutney 
by vedagiri v
No reviews
This chutney was my grand mother's inspiration.
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Recipe# 22618
March 24, 2014
This original Tarla Dalal recipe can be viewed for free
Carrot, Cucumber and Curd Rice 
by Tarla Dalal
Traditional south indian fare, and a favourite especially with tamil brahmins, the carrot, cucumber and curd rice is a frequent choice for the ‘tiffin box’! it is really a refreshing dish to prepare on hot summer days to complement a meal of roti and subzi. You will be surprised to see the value-add ....
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Recipe# 38987
February 28, 2014
This original Tarla Dalal recipe can be viewed for free
Oats Upma ( Breakfast Recipes) 
by Tarla Dalal
No reviews
Ideal for diabetics, this fibre-rich upma made with quick cooking oats and enhanced with carrots and green peas, will appeal to others as well. This makes a truly filling breakfast that will keep you going till lunch time.
Recipe# 39185
February 18, 2014
Poondu Puli Kulambu by anikar01
No reviews
A type of sambhar with a twist.
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Recipe# 32971
February 16, 2014
This original Tarla Dalal recipe can be viewed for free
Semiyan Upma ( Weight Loss After Pregnancy ) by Tarla Dalal
An ideal breakfast that assists weight loss, the fibre rich whole wheat semiyan helps in throwing out fats from the body. Moreover, very little coconut and ghee ensures that the calorie count is far less than the original counterpart.
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Recipe# 209
February 05, 2014
This original Tarla Dalal recipe can be viewed for free
Kovalam Mutter ( Kadhai and Tava Cooking Delights) by Tarla Dalal
No reviews
Kovalam is a scenic coastal town in southern india, where the shore is lined almost completely with coconut palms. Understandably, their cuisine is characterised by the copious use of coconuts. Kovalam mutter is a semi-spicy preparation of green peas cooked with onions, tomatoes, spices and a smooth ....
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Recipe# 39163
February 05, 2014
This original Tarla Dalal recipe can be viewed for free
Masaledar Chana, Toovar and Green Moong Dal by Tarla Dalal
No reviews
Chana, toovar and green moong dal is a protein-rich combination of dals prepared in an authentic indian style, with aromatic spices and powders. This is something you can cook every day, as it is neither rich nor fat-laden, but provides a good nutrient boost with dietary fibre and b-complex vitamins ....
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Recipe# 39164
February 05, 2014
This original Tarla Dalal recipe can be viewed for free
South Indian Tava Rice by Tarla Dalal
No reviews
Here is a no-fuss meal with a south indian flavour. You will love the aroma and flavour brought about by the simple tempering and peanut-sesame powder. The peanut-sesame powder is actually such an effective enhancer that the aroma is sure to waft out of the kitchen as you toss the south indian tava ....
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