18 Oct 14
50 Mirchi 50 Meetha by Jees
This is made out of rice flour , urad dal, with little spicy and little sweet.in Tamil.
14 Sep 11
Aamai Vadai by Janani G Vikram
Special tortoise-shell shaped dal vadas served on festival days in south (a spicier version of this is the famous south indian masala vada).
03 Nov 05
Aapam by Sudha34
A tasty bread substitute made of rice batter in coconut water is a famous south indian breakfast.
18 May 11
Achi Mushroom by shanthatan
Good accompaniment for rice or chappati.
11 Aug 11
Ada by kundhu
Ada (dosas) is a traditional dosa recipe prepared from a batter comprising of rice flour. The adai is spread on a non stick pan with hot oil and then enjoyed crispy hot with coconut chutney as snack or breakfast.
11 Aug 11
Adai By Foodie #22401 by Foodie #22401
As adai contains both dal and rice it has both carbohydrates and proteins along with the vegetable of your choice as also fat in the oil we use. As such it forms a wholesome meal for both children and adults.
14 Sep 11
Adai By Kamalacute by kamalacute
Adai is a dosa recipe from the tamilian belt of india and is made from a batter comprising of rice flour, urad dal flour and gram flour. Add chopped vegetables or spices of choice to create your own adai recipe which can be enjoyed with any curry or coconut chutney.
17 Oct 06
Adai By visalamr by visalamr
Instead of dalia rice can be added. you can add chopped green methi,or onions for added taste.
01 Jan 1999
Adai ( Diabetic Recipe ) by Tarla Dalal
Easy to make and best as a snack! this south indian preparation traditionally calls for more amount of rice, however i made it with just 2 tablespoons rice and lots of dals so that you can enjoy it often without worrying about rising blood sugar levels!
Suggested Serving Size Per Person: 2 adais wi ....
01 Jan 1900
Adai ( Protein Rich Recipes ) by Tarla Dalal
Adai, an all-time favourite south indian snack that comprises a mix of different dals with rice, this recipe elevates the protein content of your meal to great heights! dals are good and inexpensive sources of protein. Cereals and pulses lack an amino acid each; hence, the combination of rice and da ....
01 Feb 05
Adai Dosa by veena_arun
Kadai Dosa is a crispy thin pancake recipe prepared from a rice and lentil based batter. The kadai is rich in health benefits and makes for an excellent breakfast or snacking choice.
06 Nov 12
Adai Or Dal Dosa by Foodie #580693
This is made with rice and pulses. Can be eaten as breakfast or dinner.
11 Aug 11
Alam Pachadi by jolu
Paal appam is a traditional south indian appam recipe which is typically served with paal(or coconut milk). The appams are made from rice and lentil based batter which is spread on tawa and cooked covered for few minutes. The appams may be served with coconut milk or any curry of choice.
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