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684 urad dal recipes



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Recipe# 15576
26 Sep 04
Sesame Chutney by usmishra
No reviews
Sesame chutney or a chutney made from til seeds is a great add on to any meal. The sesame seeds are naturally rich in heartfriendly oils and hence make for a health add on or dip with any snack or meal.
Recipe# 16496
31 Jan 03
Sesame Idlis by deeparah
No reviews
A simple and delicious recipe of idlis sprinkled with lots of sesame seed powder. A quick snack to make.
Recipe# 15056
10 Oct 02
Seviyan Upma by tej132
No reviews
Seviyan Upma is a healthy and quick breakfast item which is prepared from Seviyan or vermicelli. The roasted Seviyan is cooked with fried mustard seeds, chillies, curry leaves and chopped onion and served hot withy coriander leaves as garnish.
Recipe# 31285
08 Dec 03
Simple rice dosa by shailan_karanth
No reviews
To make crispier and to get to a good golden colour for the dosa u can add a tsp of methi seeds while soaking the urad dal and should grind alongwith the urad dal .
thus we can get tastier and crispier dosa
Recipe Image
Recipe# 33802
23 Nov 10
Snakegourd Perugu Pachadi 
by madhavijata
No reviews
This recipe is an variation of classic andhra perugu pachadi. Snake gourd can be substituted with tomato and onion for a variety. This is best had with rice.
Recipe# 10347
22 Aug 02
Soft Dosa by M.S.Prema
No reviews
1 these dosas will be soft & tasty.
2. these can be served with onion chutney or coconut chutney.
Recipe# 36331
17 Mar 12
Sookhi Methi Garlic Rice by medatta
No reviews
Fried rice with dried methi and garlic flakes
Recipe# 10089
27 Dec 03
Sour Dhokla by sumagandlur
No reviews
1. you can make vegetable dhoklas by adding finely chopped carrots, french beans and peas to the batter before steaming.
Recipe# 14004
25 Sep 02
Sour Upma by aeaswar
No reviews
A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.
Recipe# 37076
21 Aug 12
South Indian Baigan ki Chutney 
by sripriya goswami
No reviews
Even those who do not like brinjal will love this delicious chutney.
Recipe# 8918
01 Aug 11
South Indian Spinach Coconut Dal 
by tripathipriya
No reviews
1. Use very little water to cook the spinach. Only add spinach to boiling water and cook for a short while so that the spinach retains its bright green colour
Recipe# 13591
09 Apr 01
South Indian Style Mixed Vegetable 
by vsucharitha
No reviews
A delicious recipe of South Indian style mixed vegetables cooked in a delectable creamy coconut sauce. The fresh and seasonal vegetables are chopped and then stir fried before simmering in the coconut based tangy curry.
Recipe Image
Recipe# 34235
19 Feb 11
Southy Fritters by Palak Rajput
No reviews
Southy Fritters, a South Indian's main ingredients use make a fried dumplings. It is best served with coconut chutney.
Recipe# 15552
23 May 04
Soya Bean Ke Dahi Vade by kitty100369
No reviews
An unique combination of shallow fried soya bean based badas or cutlets topped with beaten curd or dahi is presented in this Soya bean ke dahi vade recipe. Enjoy with your choice of sweet and spicy chutneys as topping.
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