26 Nov 12
Eggless Chocolate Chip Cookies, Chocolate Chip Cookies by Tarla Dalal
Cookies are a must to complete the Christmas experience. They are also a wonderful jar snack to have at home, to appease your sweet tooth as well as sudden hunger pangs. And, what better flavour of cookie to make than chocolaty ones! Here is the perfect recipe to make delightful Eggless Chocolate Co ....
23 Aug 12
Eggless Vanilla Sponge Cake in A Microwave by Tarla Dalal
An easy and quick vanilla-flavoured sponge cake, ready in a jiffy, without the hassles of pre-heating and long baking times. Mix the ingredients as explained and pop them into the microwave, and you have a warm, aromatic Eggless Vanilla Sponge Cake ready on the table within minutes. Enjoy the sponge ....
06 Oct 16
24 Apr 17
Grilled Mushrooms in Garlic and Dill by Tarla Dalal
This mouth-watering starter is made by grilling succulent mushrooms coated with butter, garlic and dill.
As the mushrooms cook, a very appetizing aroma arises from the grill pan – it’s buttery, garlicky and herby – so tempting that you cannot wait to taste it!
Grilled Mushrooms in Garlic and ....
19 Apr 17
Lemon Curd Tarts with Eggs by Tarla Dalal
This awesome dessert features dainty tarts topped with a tangy, melt-in-the-mouth filling of lemon and curds. Both lemon juice and rind are used to give the filling a sharp lemony taste and nice mouth-feel.
A good dose of butter, whipped cream and eggs are used to give the filling a soft and flu ....
22 Jun 16
Baked Vada Pav / How To Make Baked Vada Pav by Tarla Dalal
From outside, it looks like a bread roll, but when you bite into it, it is a vada pav. That makes this lovely dish appeal to both camps – the sandwich lovers and the vada pav fans!
Bread dough is layered with garlic chutney and stuffed with a peppy potato mixture before being baked to a perfec ....
17 Apr 17
Caramel Cookies with Eggs by Tarla Dalal
Lose yourself in the awesomeness of these melt-in-the-mouth cookies! The Caramel Cookies with Eggs has a unique texture that is not too crisp but not too soft either – perhaps we could say it has a soft crunch that has to be experienced to be understood.
Together with the exciting chocolaty cris ....
31 Jan 17
Whole Wheat Ladi Pav, Eggless Homemade Laddi Pav Buns by Tarla Dalal
Ladi pav is one of the most famous indigenous breads of India, especially as part of its street food repertoire.
Made with a dough of whole wheat flour enhanced with yeast, these breads have a special texture and rich taste, which make it a perfect match for spicy
28 May 16
Chocolate and Butter Biscuits by Tarla Dalal
These melt-in-the-mouth biscuits are loaded with butter and cocoa, two potent ingredients that have the power to transform any food into an irresistible treat. You will find that the butter not only gives this biscuit a fabulous texture but also a rich flavour, notably buttery.
A dash of vanil ....
10 Apr 17
Caramel Soufflé , Caramel Soufflé with Eggs by Tarla Dalal
Wondering whether there is one dessert that can please all? Well, it has to be a soufflé! With a indescribable consistency that is fluffy, creamy, soft and melt-in-the-mouth, soufflés have a knack of making everybody smile.
This is one such admirable souffle, which uses eggs to get an authentic, ....
10 Apr 17
Hot Dog Roll, Homemade Hot Dog Roll by Tarla Dalal
The Hot Dog Roll is a handy bread to have at home, because it lends itself to the preparation of mouth-watering recipes.
As good as store-bought ones, these homemade Hot Dog Rolls have a nice texture and authentic taste. They will stay fresh for two days if stored in an airtight container at roo ....
07 Nov 16
Cheesy Corn Grilled Sandwich by Tarla Dalal
Here is an enjoyably cheesy sandwich with the peppy punch of capsicum, the tangy touch of tomatoes and the sweet spell of corn! This grilled sandwiches indulges you with loads of cheese, inside and outside, which goes very well with the assortment of crunchy and tasty veggies. A dash of mustard powd ....
07 Apr 17
Brioche Loaf, French Brioche Loaf by Tarla Dalal
Nobody loves their bread as much as the French
. Indeed, there are so many varieties of French bread, one for every occasion!
The Brioche Loaf is a classic treasure from the French collection of breads, which is characterised by the rich taste of milk and egg ....
17 Nov 16
Pesto Corn and Black Olives Pinwheel Sandwich by Tarla Dalal
Pinwheel sandwiches have a timeless charm! The attractive spiral shape of the pinwheels, which reveal the stuffing is sure to appeal to everyone.
While the thought of pinwheel always reminds us of jam or cream lined ones, here we present a very innovative Pesto Corn and Black Olives Pinwheel San ....
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