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9 sliced ladies finger recipes



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Recipe# 610
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Bhatia Kadhi ( Gujarati Recipe) 
by Tarla Dalal
As the name suggests, this kadhi recipe hails from the bhatia community. It is a sweet and sour version made with cooked toovar dal water, curds and vegetables. This interesting combination of ingredients makes all the difference—be it in terms of taste or aroma. You can even add sliced potatoes to ....
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Recipe# 4326
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Bhindi Do Pyaza by Tarla Dalal
No reviews
Do pyaza denotes presence of double the quantity of onions than that found in any other style of preparation. The curds added towards the end of this dish add more sharpness to this dish.
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Recipe# 38904
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Bhindi in Peanut Masala 
by Tarla Dalal
Roasted and coarsely crushed peanuts transforms the humble bhindi into a connoisseur's delight. It imparts a crunchy texture and nutty flavour, which is sure to be loved by young and old alike. The amchur powder is a must in this recipe as it peps up the bhindi in peanut masala with its tangy touch. ....
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Recipe# 4143
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Okra and Baby Corn in Chilli-Hoisin Sauce by Tarla Dalal
Crispy fried okra and baby corn tossed in a tempting hoisin sauce.
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Recipe# 22365
February 17, 2014
This original Tarla Dalal recipe can be viewed for free
Pyazwali Bhindi by Tarla Dalal
The usually fried ladies fingers are cooked in minimal oil to suit the needs of people facing acidity due to oily foods. Onions are a very good cure to combat acidity, hence have them frequently.
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Recipe# 30882
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Sukhi Bhindi by Tarla Dalal
Bhindi also called okra or ladies finger has acquired an exotic image in the west, but in fact this is one of the most commonly consumed vegetables in India. The Punjabis love their bhindi and eat it in every for, fried curries and stuffed. Here this delicious vegetable has been deep fried, making ....
Recipe# 13740
March 13, 2003
Bhendi & Potato Fingers by cst
No reviews
A novel Indian vegetable recipe, Bhindi & potato fingers has the ladyfingers cooked with potatoes cut into long strips. An appealing dish, the bhindi and potato fingers can be enjoyed as a starter with chutney or as main course with rotis.
Recipe# 11588
January 23, 2001
Crispy Bhendi by vinodsharma
No reviews
An authentic bhendi or ladyfinger recipe with seasonings and besan, crispy bhendi is very tasty and quite easy to prepare. Serve this delicious lady finger or bhindi vegetable with rotis.
Recipe# 37985
March 03, 2013
Dahi Kadhi by Renu's Kitchen
No reviews
Its so popular in India different style and this is Punjabi style. So tasty with rice.
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