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40 shallots recipes

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Recipe# 39185
14 Aug 15
Poondu Puli Kulambu by anikar01
No reviews
Poondu Puli Kulambu, a traditional South Indian recipe like sambhar that is usually had with rice, but tastes equally good with idlis and dosas. It is like a curry of Onions and garlic in tamarind gravy, perked up with a very flavourful tempering. Although a variety of spices are used, the sesame, u ....
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Recipe# 4368
06 Aug 15
Madras Onion Stew by Tarla Dalal
A perfect accompaniment for Appam Quick Idiyappam and Set Dosa too, the Madras Onion Stew is a really exciting preparation of shallots with a mind-boggling array of flavours. Ranging from tangy tamarind pulp t ....
Recipe# 40243
24 Jun 15
Baked Basmati Rice with Squash and Chilli by shweta soni
No reviews
Baked Basmati Rice with Squash and Chilli prepared with minimal and simple ingredients is quite satiating. You will love the sweet, nutty flavour of the squash perked up with garlic and chilli and also the creamy cheese toppping.This bright and delicious midweek, veggie recipe is a standout dish tha ....
Recipe# 39910
26 Dec 14
Cheesy Green and White Casserole 
by Motions and Emotions
No reviews
Winter special casserole prepared with broccoli and mushroom.
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Recipe# 39741
17 Oct 14
Chettinad Fried Chutney 
by Priya Alagappan
No reviews
In Chettinad food, the most important spices used are whole red chillies, and sombu (fennel seed) pattai (cinnamon), lavangam (cloves), bay leaf, karu miLagu (peppercorn), jeeragam (cumin seeds), and venthayam (fenugreek). I learnt this chutney from my mother in law. As she hails from chettinad re ....
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Recipe# 394
06 Oct 14
Assorted Pickle by Tarla Dalal
A sweetish pickle, made with a unique combination of veggies like baby corn, shallots, carrot and beetroot, this Assorted Pickle is quite versatile, and may be served as a pickle or salad, to accompany any meal. Although it takes a little time to prepare, as the veggies have to be cooked in the mari ....
Recipe# 39462
10 Jul 14
Yummy Bhindi Do Pyaza by Foodie sona
No reviews
I got the idea to make BHINDI DO PYAZA from the recipe of paneer do pyaza . Combination of bhindi with shallot goes very delightful.
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Recipe# 463
28 Mar 14
Massaman Curried Rice by Tarla Dalal
‘massaman curry’ is a traditional thai dish that imbibes many aspects of malay curries. Massaman curried rice is a memorable rice ‘experience’ that involves flavouring steamed rice, marinated cottage cheese and veggies with massaman curry paste and garnishing the preparation with crisp crushed peanu ....
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Recipe# 5293
12 Feb 14
Whole Masoor Dal by Tarla Dalal
Using whole masoor instead of the dal helps retain more fibre you your food. This protein and fibre-rich dal also features a spiky spice paste, which makes it very attractive to the desi palate! the whole masoor dal is ideal for those with high cholesterol as the fibre in the dal binds the cholester ....
Recipe# 11325
26 Jan 14
Puli Kulambu by anikar01
No reviews
The puli kulambu is a variation to a typical brinjal or eggplant curry preparation, reminiscent of an authentic south indian taste and flavor. The diced eggplants or brinjal is cooked with tamarind water, spices, dals, methi seeds. Sprinkle the roasted peanuts and cashew on the brinjal puli kulambu ....
Recipe# 38726
24 Aug 13
Sambar- South Indian Style 
by Deepika Bhaskar
No reviews
Presenting an easy way to make a typical south indian sambar.
Recipe# 37426
14 Oct 12
Sauteed Tofu With Celery 
No reviews
Firm tofu goes weill with celery in this easy simple stir-fry dish!
Recipe# 35824
26 Dec 11
Creamy Lauki Soup by MOONBEAMS
No reviews
A creamy healthy soup.
Recipe# 16458
30 Sep 11
Low Fat Curd Tomato Rasam 
by sandhyasha
No reviews
The south indian tomato gravy dish mixed with delicious and healthy low fat curd. Serve with rice or have it just the way it is.
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