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8 raw jackfruit recipes



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Recipe# 4316
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Kathal ki Subzi by Tarla Dalal
This recipe makes use of raw jackfruit which absorbs all the flavours easily because of its subtle flavour. Unlike ripened jackfruit, this is a delightful harmony of flavour and textures. Cut raw jackfruit with well oiled hands as it secretes a sap which does not wash off easily.
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Recipe# 4350
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Mustard Masala Jackfruit 
by Tarla Dalal
No reviews
This recipe is from Andhra Pradesh where the food is hot and spicy. Raw jackfruit is cooked in a mustard and red chilli masala and is a must for all those who like their food spicy. Enjoy these with coorgi rotis or rasam and rice to make a satisfying meal.
Recipe# 11205
July 29, 2011
Enchorer Dalna by shrabani
No reviews
Before cutting the jackfruit, apply mustard oil on your hands, to avoid black color. The green unripe one is eaten as a vegetable is know as enchor.
Recipe# 34928
May 19, 2011
Jackfruit Keri Shake by Radha Hoizal
No reviews
These two fruits come in the same season so this shake can be relished easily
Recipe# 15994
July 05, 2005
Jackfruit Kheer by ani_fl
No reviews
Prepare the authentic Jackfruit kheer by stir frying the jackfruit pieces in ghee along with roasted cashews, raisins, sugar and milk. A sweet and creamy kheer recipe, the jackfruit kheer is enjoyed garnished with cardamom powder.
Recipe# 38264
April 23, 2013
Jackfruit Pickle 
by sweetsmartspicy chef
No reviews
Jackfruit cubes preserved in pungent mustard and vinegar sauce
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Recipe# 38257
May 05, 2013
Kathal Ka Achaar by Chhaya Taparia
No reviews
Raw jackfruit when mixed with raw mango and made in pickle form gives a mouth watering taste. Both the things come in the same season and the combination is unique.
Recipe# 34675
April 13, 2011
Spicy Jackfruit Curry 
by Foodie#481977
No reviews
Mouthwatering jackfruit curry ,this is a recipe with the flavors of tamarind, lentils, groundnuts and spices. Have it once you will surely cave for more.
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