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230 mushrooms recipes



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Recipe# 4998
29 Mar 13
Tava Mushrooms by Tarla Dalal
The spiced up mushroom with its perfect bite size - an ever-popular choice.
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Recipe# 470
05 Nov 14
Thai Green Curry ( Thai Recipe) 
by Tarla Dalal
The Thai Green Curry features chunky veggies in a lip-smacking green curry, constituted of aromatic herbs and spice powders, tangy lemon juice and rinds, and of course, onion, ginger, garlic and the usual repertoire of flavour enhancers. Like in most Thai preparations, coconut milk does the balancin ....
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Recipe# 36279
06 Mar 12
Thai Satay Mushroom Paneer Wrap 
by Tarla Dalal
No reviews
A roomali roti wrap with a right balance of flavours arising from mushrooms, peanuts, chick peas, lemon grass and khimchi salad.
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Recipe# 33961
01 Jan 1999
Thai Vegetable Soup ( Soups and Salads Recipe ) by Tarla Dalal
No reviews
Thai soups are either coconut-milk based or thin and clear flavoured with lemon grass and pepper. This thin clear soup is well-endowed with taste as well as therapeutic properties-especially if you have a cold or a sore throat. Soya sauce, garlic, pepper and vinegar add a nice tarty flavour making i ....
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Recipe# 38872
21 Nov 14
Thin Crust Hawaiian Pizza 
by Tarla Dalal
Speak of the tropics and pineapple is sure to crop up! And so it is in the case of the Thin Crust Hawaiian Pizza too. This pizza features a medley of flavours and textures, thanks to spiced pineapple, corn and mushrooms on an oh-so-crisp base. You will love the way the pineapple’s juice oozes out an ....
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Recipe# 22226
29 Sep 14
Tum Yum Soup ( Zero Oil Recipe) 
by Tarla Dalal
This good, old-fashioned, soul-warming, filling soup is usually made with quite some oil. Here's a version that gives you the same taste without using oil.
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Recipe# 304
01 Jan 1999
Tum Yum Soup ( Chinese Cooking ) 
by Tarla Dalal
No reviews
Tum yum soup is a chinese soup with a nice thai twist to it. Lemon grass and lemon are added in good measure to give this soup a nice, summery flavor. It is a clear soup and makes an ideal appetizer if you have a heavy main course that follows. Lemon grass and vinegar add in more tartness and vegeta ....
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Recipe# 1570
01 Jan 1999
Tum Yum Soup ( Saatvik Khana ) 
by Tarla Dalal
No reviews
The thai soup with the intriguing flavour of lemon grass.
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Recipe# 22658
01 Jan 1999
Tum Yum Soup with Mushrooms and Baby Corn by Tarla Dalal
A spicy aromatic soup flavoured with lemon grass and simmered with vegetables.
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Recipe# 32652
01 Jan 1999
Vegetable and Noodle Wrap 
by Tarla Dalal
No reviews
If you have a fussy child on your hands, he will love this one! this wrap is a great way to ensure that your children eat their veggies without making a long face. Noodles cooked with loads of vegetables in the oriental style and lined with sweet and sour sauce will be devoured by your kids in no ti ....
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Recipe# 4162
18 Jul 13
Vegetable Chow Mein ( Easy Chinese Cooking) by Tarla Dalal
A complete meal! a perfect combination of all nutrients contributed by the vegetables and starch from the noodles. Flavoured with hoisin sauce, this chow mein brings out all the authentic flavours of chinese cooking. Chow mein is a style of preparing noodles separately and then topping them with a c ....
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Recipe# 2994
29 Sep 14
Vegetable Stew ( Pregnancy Cookbook ) by Tarla Dalal
No reviews
This nourishing aromatic broth is good for those days when you feel least inclined to cook up a whole meal. Try this when your appetite is better in second and third trimesters. This make a great one dish meal when served with hot dinner rolls or steamed rice. Packed with fibre, protein and iron, th ....
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Recipe# 22195
31 Aug 12
Vegetable Stew ( Zero Oil Rotis and Subzis ) by Tarla Dalal
No reviews
Easy-to-make, yet delicious now that's a good combination of attributes for a recipe! cooking dinner can be tiresome after a hectic day, but here is a healthy and yummy dinner which you can whip up in a matter of minutes with the vegetables and whole wheat bread stocked in your refrigerator. Use an ....
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Recipe# 38460
01 Jan 1999
Vegetables in Thai Red Curry 
by Tarla Dalal
A traditional, fiery-red thai curry simmered with assorted vegetables, this goes well with steamed rice. The basil leaves lend their characteristic aroma to this dish, while coconut milk balances the spices.
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