Recipe# 4217
January 01, 1900
Chai ka Masala by Tarla Dalal
No reviews
This chai ka masala added either to milk or tea is great to chase fever and cure sore throat.
Recipe #4217
Chai ka Masala
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Recipe# 163
January 01, 1900
Recipe #163
Garam Masala
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Recipe# 33532
January 01, 1900
Recipe #33532
Garam Masala ( Popular Restaurant Recipes )
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Recipe# 1062
January 01, 1900
Recipe #1062
Jaipuria Vegetable
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Recipe# 1060
January 01, 1900
Lahori Aloo by Tarla Dalal
No reviews
A potato dish with rich gravy. Serve hot with parathas or puris.
Recipe #1060
Lahori Aloo
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Recipe# 1448
June 06, 2011
Punjabi Garam Masala by Tarla Dalal
No reviews
This is a must-have item, which you ought to prepare and store before trying your hand at punjabi cooking!
Recipe #1448
Punjabi Garam Masala
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Recipe# 22787
January 01, 1900
Punjabi Garam Masala ( Punjabi Subzis ) by Tarla Dalal
No reviews
This is a must-have item, which you ought to prepare and store before trying your hand at punjabi cooking! you can store punjabi garam masala in an air-tight container for up to a year but if you do not have the time or inclination to make it, use any garam masala available in the market.
Recipe #22787
Punjabi Garam Masala ( Punjabi Subzis )
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Recipe# 31032
January 01, 1900
Spicy Aloo by Tarla Dalal
No reviews
A fiery combination of spices, dominated by the exclusive taste of poppy seeds, aniseed and dry coconut, adds a special touch to this dish.
Recipe #31032
Spicy Aloo
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Recipe# 30950
July 01, 2005
Subz Shahjahani by Tarla Dalal
Subz Shahjahani uses a wide range of spices. Its uniqueness lies in the fact that the prepared paste is precooked and then added to the gravy thus giving it a distinct flavour. This gravy tastes best with boiled mixed vegetables though you can add almost any other vegetable to it. It is advisable to ....
Recipe #30950
Subz Shahjahani
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Recipe# 34607
August 08, 2011
Recipe #34607
Chettinad Paneer Masala
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Recipe# 34464
August 31, 2011
Gobhi Mussallam Khaas by Palak Rajput
No reviews
A delicious cauliflower recipe made in a spicy gravy and different style.
Recipe #34464
Gobhi Mussallam Khaas
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Recipe# 9484
September 23, 2011
Jeeravan by pjain_80
No reviews
It is very good to eat with cucumber, amrood, raw mango or any thing which you want to eat with salt. .
Recipe #9484
Jeeravan
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Recipe# 36647
May 16, 2012
Mango Kofta Curry by Rehana Khambaty
No reviews
A delicious koftas made using marinated in curry!
Recipe #36647
Mango Kofta Curry
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Recipe# 35405
July 13, 2011
Rajasthani Makai Sweet by Radha Hoizal
No reviews
This is a special traditional rajasthani dish made of sweet corn.
Recipe #35405
Rajasthani Makai Sweet
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