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54 ladi pav recipes



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Recipe# 33395
01 Jan 1999
Bhajji Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
Bhajji pav, the westerner would never have imagined such an indian version of the sandwich! thinly-sliced potatoes are dipped in a besan batter and deep-fried. A stack of six to seven such crisp bhajjis are sandwiched in pav, to make a veritable feast! a good option for those who love street food bu ....
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Recipe# 1980
01 Jan 1999
Chat-Pata Pav by Tarla Dalal
A spicy way to serve bread. Quick and easy.
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Recipe# 36422
12 Apr 12
Cheesy Bhaji Toast by Tarla Dalal
No reviews
Melted cheese adds a new dimension to toasted pav with a topping of bhaji.
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Recipe# 33401
01 Jan 1999
Dabeli ( Mumbai Roadside Recipes ) 
by Tarla Dalal
Dabeli, a spicy potato mixture combined with onions, garlic chutney, meetha chutney, spiced masala peanuts and fruits like pomegranates and grapes… how can the equation go wrong! serve plain or smeared with butter and grilled on a tava! since dabeli masala is easily available in provision stores, yo ....
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Recipe# 33424
01 Jan 1999
Jain Pav Bhaji ( Mumbai Roadside Recipes ) by Tarla Dalal
Jain pav bhaji, there is something for everybody on the streets of mumbai. Those who do not eat potatoes, onions and garlic do not have to go home hungry! pav bhaji is made for jains using mashed peas and tomatoes.
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Recipe# 33397
01 Jan 1999
Kaanda Bhajji Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
No reviews
Kannda bhajji pav, the mumbaiite is no stranger to 'kanda bhajia'. You must try it too! thinly-sliced onions are flavoured with spices and deep-fried in hot oil. You can serve six to eight bhajjis per plate, either as is, or sandwiched between a sliced pav! must be had piping hot!
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Recipe# 31021
01 Jan 1999
Khapoli Vada Pav by Tarla Dalal
No reviews
Khapoli is undoubtedly the destination for vada pav! Here is the original recipe straight from the famous Khapoli batata vada experts.
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Recipe# 36098
07 Feb 12
Ladi Pav Garlic Bread by Tarla Dalal
Ladi pav is the ever-popular indian bread used predominantly for pav-bhaji and vada-pav. It is available in the most small streets of india. This small bread with top crusty brown finish is topped with garlic and butter and baked to give perfect ladi pav garlic bread.
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Recipe# 2814
01 Jan 1999
Masala Pav ( Chaat Recipe ) 
by Tarla Dalal
Masala pav is a spicy blend of tomato onion gravy cooked and stuffed inside butter laden pavs. Every pav bhaji vendor serves his own version of Masala Pav so that each one tastes different but equally delicious. Very often the pav bhaji gravy is tossed with pieces of pav and served with a slice o ....
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Recipe# 4914
01 Jan 1999
Masala Pav ( Microwave Recipe ) 
by Tarla Dalal
No reviews
This lip-smacking road-side chaat can be made in minutes in your microwave.
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Recipe# 33426
27 Nov 13
Masala Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
Masala pav, whoever invented bread will be awe-struck to see it being put to such good use! quick and easy, masala pav is made by stuffing spicy tomato-onion gravy inside butter-laden pavs. Sometimes, the pav is just roasted on the tava with butter, loads of coriander and pav bhaji masala. Ask for ....
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Recipe# 33442
01 Jan 1999
Misal ( Mumbai Roadside Recipes ) 
by Tarla Dalal
No reviews
Misal means “mixture” in marathi and if you are in bombay, you should definitely not miss this treat! technically, a usal topped with farsan, chopped onions, tomatoes and lemon, it is best served with pav. Puneri misal and kolhapuri misal are the granddads of the missal clan!
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Recipe# 37212
01 Sep 12
Misal ( Roadside Recipe) 
by Tarla Dalal
Misal is the most popular roadside snack, it is spicy and a filling snack. . Great for breakfast or an evening snack. . . Worth a try !
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Recipe# 31080
01 Jan 1999
Moong Sprouts Pav Bhaji 
by Tarla Dalal
No reviews
I am sure this new version of pav bhaji using sprouts is sure to win a good share of fans just like the original! Relish this bhaji with chapatti to morph a regular meal into a healthy fare.
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