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166 chopped cashewnuts recipes



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Recipe# 33518
01 Jan 1999
Apricot Orange Cookies ( Growing Kids Recipes) by Tarla Dalal
Apricots and apples come together in an exciting form that will make your kids go, “wow!” and of course, cashewnuts add a crunch that no child can resist.
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Recipe# 1492
01 Jan 1999
Baked Paneer Mutter by Tarla Dalal
The popular Indian dish cooked in a Western manner.
Recipe# 32897
01 Jan 1999
Banana Pongal by Tarla Dalal
No reviews
This is a variation to the famous chakra pongal which is eaten during the festivals. The use of bananas is the only added ingredient that differs from the chakra pongal.
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Recipe# 33510
01 Jan 1999
Basic Spinach Gravy ( Popular Restaurant Recipes ) by Tarla Dalal
Basic spinach gravy, this is a very basic gravy that can be used with a variety of vegetables to make subzis. It has a natural dark green colour, and a medium spicy taste because of the combination of ingredients like green chillies and curds. It is best to blanch and then use the spinach so that it ....
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Recipe# 33492
01 Jan 1999
Basic White Gravy ( Popular Restaurant Gravies ) by Tarla Dalal
White gravy, this curd-based gravy is prominent in north indian cuisine. It is white to off-white in colour and bland in taste compared to other gravies. It is made richer and creamier with the extensive use of cashewnuts and cream. Combined with mixed vegetables, paneer, koftas or soya chunks, this ....
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Recipe# 22423
01 Jul 05
Bharwan Aloo by Tarla Dalal
Aloo based recipes are a dime a dozen! But this is my all-time favourite. I guarantee you, the stuffing used for the aloo here is a first-rate blend of tofu, nuts and spices… best combination in the whole world! Cream helps to blend the ingredients well so that it sticks well to the cavities in the ....
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Recipe# 32888
01 Jan 1999
Chakra Pongal by Tarla Dalal
This is a sweet dish that is made during most festivals in south india. During sankaranthi, it is especially significant as it is made with freshly harvested rice. Remember to top it with oodles of ghee as it is the ghee that characterises the flavour, aroma and consistency of the pongal. In fact, t ....
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Recipe# 38232
29 Apr 13
Chakra Pongal ( Diabetic Recipe) 
by Tarla Dalal
No reviews
A sweet dish made during most festivals in south india. Made using low-fat milk and sugar substitute… it finds place on an occasional treat menu for people with high blood sugar levels.
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Recipe# 33457
03 Jun 10
Chickoo Choconut Milkshake ( Eat Well Stay Well Recipes ) by Tarla Dalal
No reviews
Chickoo choconut milkshake, here’s a protein booster, a smashing combination of ingredients that tastes amazingly great! your brain needs a constant supply of energy to work efficiently. This energy drink contains chickoo, soyamilk and cashewnuts. Chickoo provides a shot of carbohydrates (glucose) t ....
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Recipe# 22633
01 Jul 05
Churma Laddoos by Tarla Dalal
You'll be surprised how many chapattis can be packed into these simple little laddoos. They make great lunch-box fillers or a breakfast dish too.
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Recipe# 2028
01 Jan 1999
Coconut Sheera by Tarla Dalal
A dessert made of coconut milk.
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Recipe# 1558
01 Jan 1999
Corn and Vegetable Ring with Coconut Curry by Tarla Dalal
Corn and vegetable ring with coconut curry is an elaborate dish fit for a party. It involves making the corn and vegetable ring with mixed veggies, rice and corn; preparing the coconut curry; and then assembling both neatly to ensure an alluring visual appeal. It will take time, but definitely worth ....
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Recipe# 1572
01 Jan 1999
Corn and Vegetable Ring with Coconut Gravy by Tarla Dalal
No reviews
Try this novel dish for a party.
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Recipe# 33066
01 Jan 1999
Date and Cashewnut Cookies ( Tiffin Treats for Kids ) by Tarla Dalal
Date and cashewnut cookies, indulge children’s sweet tooth with these cookies just right in taste and nutrition. A perfect iron-rich treat to start the week ensuring optimum brain functioning and development.
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