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17 chilli-garlic paste recipes

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Recipe# 1411
11 Jan 13
Chinese Stir Fried Vegetables ( Low Calorie Healthy Cooking ) by Tarla Dalal
Chinese stir fried vegetables, typically, chinese cuisine uses a lot of oil in its stir-fried preparations, which makes the food unhealthy. I’ve used less oil in this stir-fried preparation, which brings out the flavour of the vegetables with the chinese flavourings. A truly guilt-free one-dish meal ....
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Recipe# 33994
01 Jan 1999
Cucumber Salad with Cashewnuts ( Soups and Salads Recipe ) by Tarla Dalal
An unusual salad in terms of the ingredients used, and the seasonings added to it. Crunchy cucumber and snappy cashewnuts make a wonderful combination and it is mixed in with coriander, lemon juice, soya sauce, sugar and chilli for a hot-sweet flavour. Roast the cashews before using them in the sala ....
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Recipe# 33426
27 Nov 13
Masala Pav ( Mumbai Roadside Recipes ) by Tarla Dalal
Masala pav, whoever invented bread will be awe-struck to see it being put to such good use! quick and easy, masala pav is made by stuffing spicy tomato-onion gravy inside butter-laden pavs. Sometimes, the pav is just roasted on the tava with butter, loads of coriander and pav bhaji masala. Ask for ....
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Recipe# 32818
01 Jan 1999
Masoor Biryani (know Your Dals and Pulses) by Tarla Dalal
Masoor spells iron shakthi, which is very important for building haemoglobin levels and to ward off fatigue and tiredness. Here is an interesting biryani made using this nutritious ingredient. Make the basic milk rice in advance to save time and effort. I have added apricots and raisins to the masoo ....
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Recipe# 22148
29 Sep 14
Paneer Mutter Biryani by Tarla Dalal
No reviews
Paneer is a show-stealer! Undoubtedly one of my favorites. Layers of rice and spicy paneer mutter make this Biryani a real delicacy. And roasted onions add a yummy touch to the brown rice. I have used low-fat milk to enhance its calcium and protein content, even while curbing the calories. To keep t ....
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Recipe# 33091
01 Jan 1999
Pav Bhaji ( Tiffin Treats for Kids ) by Tarla Dalal
No reviews
Pav bhaji, delectable bhaji in a spill-proof airtight container and buttery soft pavs in moisture preventing aluminum foil – remember to pack extra portions of this favored lunch box meal for your child and his friends.
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Recipe# 37904
Pav Bhaji Burger by Tarla Dalal
Desi masti meets western format in this delectable Pav Bhaji Burger. A lip-smacking bhaji of mixed vegetables flavoured with pav bhaji masala is sandwiched between burger buns, and grilled to perfection, to form an exciting snack that will appeal to people of all age groups.
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Recipe# 33429
01 Jan 1999
Pav Sandwich ( Mumbai Roadside Recipes ) by Tarla Dalal
No reviews
Pav sandwich, there are times when you want something light, yet filling. Those strange times when you think a sandwich will be the best thing, though it might still leave a little room in the tummy! this stouter brother of the humble sandwich might be just what you need- try this rare snack of laad ....
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Recipe# 5296
30 Aug 12
Soya Mutter Pulao ( Low Cholesterol Recipe) by Tarla Dalal
No reviews
Nutritious soya nuggets add a full-bodied flavour to this pulao. Soyabean and green peas, both functional foods, play a major role in reducing bad cholesterol (ldl) and increasing good cholesterol (hdl) levels in our body.
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Recipe# 33427
01 Jan 1999
Tava Pulao ( Mumbai Roadside Recipes ) by Tarla Dalal
Tava pulao, another quick treat off the pav bhaji cart! this delicious pulao is prepared in advance by the vendor, and shares a place on the pav bhaji tawa. It is swiftly portioned out onto serving plates when the orders flow in, to appease the severest of hunger shots.
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Recipe# 22285
01 Jan 1999
Veggie Stuffed Tortillas 
by Tarla Dalal
Wheat flour replaces maize flour in this healthier version of tortillas, making it more suited for people with high blood sugar. Stuff this mexican staple with lots of crunchy vegetables to make a balanced snack with enough vitamin c to fight against free radicals and prevent diabetes-related compli ....
Recipe# 14316
01 Oct 02
Chinese Stir Fried Vegetables 
by tomshah
No reviews
Chinese stir fried vegetables are a simple stir fry recipe with assorted vegetables which are cut into juliennes or strips and then stir fried with Chinese sauces. Relish as side dish with rice or noodles.
Recipe# 39248
25 Mar 14
Chinese Pattice by priya gandhi
No reviews
A crispy pattice with combination of vegetables and noodles
Recipe# 8740
29 Aug 11
Doda Nu Shak by Binaca
No reviews
It is best served with rotlis or parathas. . Made with corn flavoured with masalas and curds.
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