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775 cardamom powder recipes



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Recipe# 1531
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Agar Agar Sweet by Tarla Dalal
No reviews
Light and nutritious.
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Recipe# 32885
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Almond Payasam by Tarla Dalal
Any dish made using almonds is unfailingly rich, quite befitting royalty! keep the spices such as cardamom to a minimum in this recipe, so as to highlight the creamy, soothing texture and flavour of almonds. Authentic ‘badam kheer’ made the south indian way omits cardamoms and nutmeg and uses a pinc ....
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Recipe# 1899
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Almond Pistachios Praline Triangles by Tarla Dalal
No reviews
A delicious praline made of nuts and poppy seeds. A great snack for any time of the day.
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Recipe# 30848
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Almond Sheera by Tarla Dalal
Almond, an age-old brain food is here to do wonders for your child. It is rich in beneficial fats, protein, iron and vitamin B2... nutrients that boost brain power. Make it often to keep your kids mentally agile!
Recipe# 1523
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Almond-Pistachio Rolls by Tarla Dalal
No reviews
Ideal for special occasions.
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Recipe# 3426
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Amla Murabba by Tarla Dalal
An invaluable winter preserve. Amlas (Indian gooseberries) are a major ingredient in several herbal tonics as they are reputed to be good for the liver, eyes and stomach. Amlas are the richest known source of vitamin C. Amlas are abundantly available during the winter months. I actually buy a large ....
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Recipe# 3903
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Amla Murabba by Tarla Dalal
This is an invaluable winter preserve. Amlas (Indian gooseberries) are abundantly available during the winter months. You will find amla trees in several parts of Rajasthan and a large quantity of this fruit is used to make preserves. Whole amlas simmered in a cardamom and saffron flavoured syrup is ....
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Recipe# 3853
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Amlana by Tarla Dalal
A delicious appetiser that can be served along with a meal or at any time of the day as cooling refresher in the hot desert summers. Sweetened tamarind water spiked with black salt,pepper and cardamom powder. Serve this drink topped with plenty of ice cubes to thoroughly enjoy its sweet and tangy fl ....
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Recipe# 37207
August 31, 2012
This original Tarla Dalal recipe can be viewed for free
Amrit Modak by Tarla Dalal
Pistachio-stuffed modaks add colour to the festivities
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Recipe# 2058
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Amrit Peda by Tarla Dalal
No reviews
Mava pedas stuffed with pistachios.
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Recipe# 2002
September 07, 2012
This original Tarla Dalal recipe can be viewed for free
Anjeer Barfi by Tarla Dalal
Anjeer barfi, is a very easy and a quick recipe. The mava gives a nice body to this recipe and the cardamomo powder enhances the taste.
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Recipe# 2024
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Anjeer Halwa ( Mithai Recipe) 
by Tarla Dalal
A sumptuous halwa to which the addition of ground almonds lends a smooth texture.
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Recipe# 30978
February 16, 2013
This original Tarla Dalal recipe can be viewed for free
Anjeer Halwa ( Mughlai Recipe) 
by Tarla Dalal
Dried anjeer is truly delicious even when eaten by itself. Here is a recipe of a scrumptious anjeer halwa that uses loads of almonds. Milk powder is used in this recipe improving its texture and adding a unique flavour. Adjust the sugar content based on the sweetness of the figs and the milk powder ....
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Recipe# 1117
July 18, 2012
This original Tarla Dalal recipe can be viewed for free
Apple Jalebi ( Eggless Desserts Recipe) by Tarla Dalal
Batter-coated apple rings fried till crisp and coated with fragrant saffron-flavoured sugar syrup… doesn’t that sound heavenly? it is! apple jalebi is nothing short of a delicacy, especially if served immediately after preparation. To make sure your jalebis are perfect, you need to be tactful when d ....
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