15 Aug 12
7 Cup Burfi by Gayathri Kumar
A famous south indian sweet which uses 7 cups of ingredients including besan, sugar, coconut and ghee.
01 Dec 01
7 Cups Burfi by puja_c
7 cups burfi is an innovative Indian dessert or mithai recipe with besan or gramflour roasted in ghee and cooked with milk, coconut and sugar. Find many unique and traditional dessert recipe, burfi recipes, mithai recipe at tarladalal.com.
21 Oct 01
7 Cups Sweet by dchervela
Experience the joy of preparing the wonderful 7 cup sweet with coconut blended together with an array of crushed nuts, raisins, khoya and powdered sugar.
15 Apr 01
7 In One by usharajaram2000
An unique dessert or Indian mithai recipe,7 in one has ghee, sugar, desiccated coconut, nuts and lentils as ingredients. The 7 in one recipe is appealing, enriched with goodness of its varied ingredients and is quite easy to prepare.
01 Jan 00
Aalluche Phatphate by Bhagyashree
This recipe is usually used by maharashtrian on auspicious occasion.
09 Mar 12
Aam Ke Pakode by Tarla Dalal
Ripe mango pieces dipped in thick batter consisting of besan, rice flour, carom seeds, chilli powder, turmeric powder, asafoetida, salt and deep fried.
11 Aug 11
Aam Pyaj Aur Lauki ki Sabzi by vandana_vora
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
11 Aug 11
Aam Ras ki Kadhi by shonapara
Aam ras ki kadhi, it a sweet and sour kadhi recipe which is best enjoyed with boiled rice.
02 May 11
Achaari Kadhi by Foodie #514071
A unique Achaari Kadhi recipe with mixed vegetables.
01 Jul 05
Ajwain Patta ke Pakode by Tarla Dalal
Tender ajwain leaves are dipped in a besan batter and deep fried. They add a great 'digestive' element to a plateful of sinful pakodas.
11 Aug 11
Aloo Amritsari by suwarna1880
You can add cashew paste (cashew soaked in milk and ground to paste)so as to make it creamier and richer
01 Jan 1999
Aloo Chaat ( Mumbai Roadside Recipes ) by Tarla Dalal
Aloo chaat, it’s a delight to watch the baby potato turn into something so exciting! tiny potatoes, marinated in indian spices and sautéed in oil, are served topped with delicious chaat toppings, moong and sev. Not an integral part of all chaat counters, but has a fan-following of its own.
09 Nov 12
Aloo Palak Roti by Tarla Dalal
Potatoes by themselves are healthy and tasty if not deep fried. Add to this the goodness of spinach, yoghurt and wheat flour and you're left with nothing more to wish for!
05 Jul 14
Aloo Palak Roti ( Kadhai and Tava Cooking Delights) by Tarla Dalal
Potatoes themselves are a great value-add for any roti or subzi, and much loved by kids and adults alike. Add to this the goodness of fresh spinach, creamy yoghurt and energizing wheat flour, and there you have on the table a power-packed meal!
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