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1114 besan recipes

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Recipe# 16028
11 Oct 11
Pakoda Kadi by rashmi.sing
No reviews
Bring an authentic punjabi touch to your table by serving this mouthwatering traditional punjabi pakoda kadi recipe. The gram flour based pakodas are deep fried and then simmered in a thick curd based curry recipe. Relish with steamed rice.
Recipe# 38409
15 Jun 13
Pakoda Pinwheel by Vandna Mathur
No reviews
It is a unique recipe made with pinwheel bread.
Recipe# 11459
11 Oct 11
Pakodi by ratnamadhuri
No reviews
A deep fried delight. . Tastes best with a hot cup of tea!
Recipe# 14416
11 Oct 11
Pakora and Anardana Chat by jonty
No reviews
Pakoda and anardana chat brings forth a delectable combination of spicy gram flour coated fried pakodas with sweet anardana or pomegranates. Serve this pakoda and anardana combination on a rainy day with a hot cup of tea.
Recipe# 12599
18 May 01
Palak Chila by madhuri_a1
No reviews
A delicious Indian pancake recipe,palak chila is a dosa or pancake recipe created from a mix of dals and chopped palak leaves. The besan or gram flour batter along with chopped palak, onions, tomatoes , green chillies is spread on a nonstick pan, just like a dosa or pancake and cooked to a crispy fi ....
Recipe Image
Recipe# 34152
03 Feb 11
Palak Kabab by Palak Rajput
No reviews
Palak Kebabs, it is a palak and chana dal based crunchy starters.
Recipe# 16543
08 Sep 05
Palak ki Kadhi by neerisha
No reviews
A tasty iron filled gravy recipe made from palak. This recipe goes very well with plain rice.
Recipe# 11699
28 May 01
Palak ki Khadi by rajimanepalli
No reviews
Tasty and healthy.
Recipe# 12769
06 Jul 11
Palak Missi Roti by anbhavsar
No reviews
Best served with curd. . A variation to plain missi rotis.
Recipe# 36824
12 Jul 12
Palak Parantha by Chhaya Taparia
No reviews
Nutritious yet delicious parantha. Best for kids tiffin who otherwise do not like palak. Any time is palak parantha time.
Recipe# 14215
15 Jan 03
Palak Puri by devi.m
No reviews
Simply add chopped palak or spinach leaves along with an array of spice powders in the wheat flour dough and you have the perfect Palak puris on the table. Relish the deep fried puffed puris which are green in color and are traditionally enjoyed with thin aloo curry and pickle.
Recipe# 14121
06 Jul 11
Palak Roti by ved
No reviews
A simple and tasty way of adding healthful spinach or palak in your diet by adding chopped palak leaves into the wheat dough, palak roti are best enjoyed hot with curd and green chutney.
Recipe# 12690
13 Oct 11
Palak-besan Parathas by manibhargava
No reviews
A lovely mix of palak with spices makes palak paratha a healthy and tasty breakfast or tiffin item.
Recipe# 15434
22 Jul 04
Palidu by farida5252
No reviews
Enjoy Palidu with steamed rice and prepare it in the authentic South Indian style by cooking lentils with drumsticks,kokum and besan. A lovely lentil recipe, palidu is best enjoyed hot with chopped coriander leaves and grated coconut as garnish.
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