15 Jun 13
Pakoda Pinwheel by Vandna Mathur
It is a unique recipe made with pinwheel bread.
11 Oct 11
Pakodi by ratnamadhuri
A deep fried delight. . Tastes best with a hot cup of tea!
11 Oct 11
Pakora and Anardana Chat by jonty
Pakoda and anardana chat brings forth a delectable combination of spicy gram flour coated fried pakodas with sweet anardana or pomegranates. Serve this pakoda and anardana combination on a rainy day with a hot cup of tea.
18 May 01
Palak Chila by madhuri_a1
A delicious Indian pancake recipe,palak chila is a dosa or pancake recipe created from a mix of dals and chopped palak leaves. The besan or gram flour batter along with chopped palak, onions, tomatoes , green chillies is spread on a nonstick pan, just like a dosa or pancake and cooked to a crispy fi ....
03 Feb 11
Palak Kabab by Palak Rajput
Palak Kebabs, it is a palak and chana dal based crunchy starters.
08 Sep 05
Palak ki Kadhi by neerisha
A tasty iron filled gravy recipe made from palak. This recipe goes very well with plain rice.
06 Jul 11
Palak Missi Roti by anbhavsar
Best served with curd. . A variation to plain missi rotis.
12 Jul 12
Palak Parantha by Chhaya Taparia
Nutritious yet delicious parantha. Best for kids tiffin who otherwise do not like palak. Any time is palak parantha time.
15 Jan 03
Palak Puri by devi.m
Simply add chopped palak or spinach leaves along with an array of spice powders in the wheat flour dough and you have the perfect Palak puris on the table. Relish the deep fried puffed puris which are green in color and are traditionally enjoyed with thin aloo curry and pickle.
06 Jul 11
Palak Roti by ved
A simple and tasty way of adding healthful spinach or palak in your diet by adding chopped palak leaves into the wheat dough, palak roti are best enjoyed hot with curd and green chutney.
13 Oct 11
Palak-besan Parathas by manibhargava
A lovely mix of palak with spices makes palak paratha a healthy and tasty breakfast or tiffin item.
22 Jul 04
Palidu by farida5252
Enjoy Palidu with steamed rice and prepare it in the authentic South Indian style by cooking lentils with drumsticks,kokum and besan. A lovely lentil recipe, palidu is best enjoyed hot with chopped coriander leaves and grated coconut as garnish.
03 Mar 13
Pan Leaf Bhajiyas by damyantiben
Aromatic and flavorful crisp bhajiyas made with nagarvel leaves.
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