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1069 besan recipes



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Recipe# 22284
18 Mar 15
Club Sandwich ( Diabetic Snacks) 
by Tarla Dalal
This truly unusual combination of whole wheat toast and traditional Chilas makes a satiating snack. Mint and Onion Chutney adds an extra zing to this layered vegetable club sandwich with a difference. Make it the next time you are seeking a fusion of the east and west!
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Recipe# 33031
01 Jan 1999
Club Sandwich ( Weight Loss After Pregnancy ) by Tarla Dalal
No reviews
Club sandwich, fusion of east and west, this sandwich is truly an unusual combination of whole wheat bread and mixed flour chilas. Nutritious and tasty, enjoy this wholesome snack ideal to pep you up at any time during the day.
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Recipe# 1459
01 Jan 1999
Coco Peanut Soup by Tarla Dalal
A rather rare combination of coconut milk and peanuts come together in this wholesome soup, which is further enhanced with chopped cucumber and tomatoes. A dash of cumin seeds, green chillies and fresh coriander give the coco peanut soup a memorable flavour, which you will remember for days to come.
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Recipe# 1565
01 Jan 1999
Coco-peanut Soup ( Saatvik Recipe) 
by Tarla Dalal
No reviews
For the coconut lovers. Crunchy peanuts make the soup tastier.
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Recipe# 2862
18 Feb 15
Coconut Kadhi by Tarla Dalal
A rare combination of coconut milk and curds thickened with besan and flavoured with spices gives rise to a soothing yet flavourful Coconut Kadhi. This not only tastes great with khichdi and puri like normal kadhis, but also goes a step beyond to cooperate with chunky savouries like samose to make d ....
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Recipe# 35112
22 Feb 11
Coconut Kadhi ( Microwave Recipe) 
by Tarla Dalal
Coconut milk is gifted with a mellow flavour and a creamy texture, which makes any dish it is added to feel comforting and light yet pampering and rich at the same time! This Coconut Kadhi is an example of that rare class. It has a very light flavour yet feels intense, all thanks to coconut milk com ....
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Recipe# 4681
01 Nov 03
Cooked Rice Pancake by Tarla Dalal
Here is a great way to convert last night’s leftover rice into a healthy breakfast! Cooked Rice Pancakes are made with a batter of cooked rice bound together with besan. The addition of veggies brings in crunch along with nutrients while green chillies and coriander add a flavourful touch. Serve wit ....
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Recipe# 1878
01 Jan 1900
Cooked Rice Pancakes by Tarla Dalal
These cooked rice pancakes are a great way to make use of leftover rice, and a tasty, nutritious meal too. You can prepare them for breakfast or pack in a snack box, for not just your kids but for others in the family too. Whole wheat flour, a horde of veggies and an assortment of simple spices make ....
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Recipe# 37753
01 Jul 14
Coriander Parathas by Tarla Dalal
Plenty of fresh coriander chopped fine, besan and spices form the stuffing mix that goes into this paratha. These parathas are ideal for rushed mornings, yet will manage to please fussy kids, and in-laws. Have fun!
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Recipe# 1479
01 Jan 1999
Coriander Roti by Tarla Dalal
Generally, coriander adds value to any dish in which it is used. Here, it steals the show! the use of minimal spices speaks of coriander’s innate aroma and flavour. Coriander rotis are quick and easy to make, and utilise common ingredients that are always available in our kitchens, making it a typic ....
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Recipe# 7562
01 Jan 1999
Coriander Rotis ( Jain Recipe) 
by Tarla Dalal
No reviews
The utility of coriander extends beyond the usual chutney. Include this fragrant herb in your roti stuffing and enjoy the unique flavour.
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Recipe# 5637
01 Jan 1999
Coriander Rotis ( Recipe To Boost Immunity) by Tarla Dalal
Coriander not only lends a delicious flavour to these rotis but also increases its vitamin a and c content.
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Recipe# 1609
01 Jan 1999
Coriander Rotis ( Saatvik Recipe) 
by Tarla Dalal
No reviews
Coriander lends a delicious flavour to these rotis. Ideal for breakfast.
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Recipe# 36341
27 Feb 12
Corn and Chick Pea Burger ( Burgers and Smoothies Recipe) by Tarla Dalal
The cutlet in this burger features an unusual duo: sweet corn and kabuli chana. Another unique aspect of this cutlet is that it uses a combination of oats and bread slices as a binding agent. Fresh coriander combined with a bouquet of dried herbs along with lemon juice energises the refreshing green ....
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