23 Sep 13
Vegetable Kebab by Tarla Dalal
Appetising, cocktail-sized snack made from bottle gourd, potatoes and onions, with a generous sprinkling of piquant onion masala mixture. Serve vegetable kebabs hot, with tea or at a cocktail party, and bask in the compliments.
23 Nov 15
Vegetable Satay by Tarla Dalal
Nothing can beat biting into a satay of succulent paneer pieces interspersed with crunchy veggies like onion and capsicum! But, it is possible to prepare these easily at home? In this innovative recipe, we have done away with the traditional technique of grilling, and prepared each Vegetable Satay o ....
13 Oct 15
Vegetable Tomato Omelette Sandwich by Tarla Dalal
A sumptuous omelette made of a batter of besan dotted with chopped tomatoes and flavoured with spice powders is made all the more satiating by sandwiching it between bread slices layered with peppy green chutney and sliced veggies. This unique Vegetable Tomato Omelette Sandwich, with its excitingly ....
23 Sep 13
Vegetables in Tomato Gravy by Tarla Dalal
The highlight of this recipe, as the name suggests, is the abundant use of tomatoes. Moreover, a varied bunch of veggies are used – ranging from ladies finger and drumsticks to french beans and potatoes. You can try other combinations depending on what vegetables you have in stock. The gram flour pl ....
06 May 16
Yam Fritters, Suran Pakoda by Tarla Dalal
A mixture of yam and besan perked up with peanuts, red chillies and onions is used to make scrumptious pakodas, which have a unique crunch brought about by the yam.
A teaspoon of fennel seeds along with coriander and curry leaves give the Yam Fritters a lip-smacking flavour and tantalising aro ....
20 Aug 13
Yam Poriyal by Tarla Dalal
Here is a spicy preparation of yam, which goes well with rice and bland gravies like more kuzhambu. The scintillating blend of spices used in this curry is sure to tickle your taste buds and leave you asking for more! in tamilnadu, they often say that this curry is so aromatic that the neighbour wil ....
26 Nov 13
Zucchini and Carrot Pancake by Tarla Dalal
Zucchini combines with carrots to make an unusual, colourful, and attractive pancake that will tickle the taste buds. Serve with ketchup or a chutney of your choice. Smaller versions can also be served as a party snack.
16 May 13
Zunka by Tarla Dalal
Traditional Maharashtrian and spicy, the Zunka is considered by many as a dry version of the famous pitla. It is like a curry of ginger, green chillies, garlic, onions and coriander perked up with a very flavourful tempering. Although a variety of spices are used, the curry leaves in the tempering l ....
16 May 08
Zunka ( Know Your Flours ) by Tarla Dalal
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal!
15 Aug 12
7 Cup Burfi by Gayathri Kumar
A famous south indian sweet which uses 7 cups of ingredients including besan, sugar, coconut and ghee.
01 Dec 01
7 Cups Burfi by puja_c
7 cups burfi is an innovative Indian dessert or mithai recipe with besan or gramflour roasted in ghee and cooked with milk, coconut and sugar. Find many unique and traditional dessert recipe, burfi recipes, mithai recipe at tarladalal.com.
21 Oct 01
7 Cups Sweet by dchervela
Experience the joy of preparing the wonderful 7 cup sweet with coconut blended together with an array of crushed nuts, raisins, khoya and powdered sugar.
15 Apr 01
7 In One by usharajaram2000
An unique dessert or Indian mithai recipe,7 in one has ghee, sugar, desiccated coconut, nuts and lentils as ingredients. The 7 in one recipe is appealing, enriched with goodness of its varied ingredients and is quite easy to prepare.
01 Jan 00
Aalluche Phatphate by Bhagyashree
This recipe is usually used by maharashtrian on auspicious occasion.
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