26 Nov 13
Zucchini and Carrot Pancake by Tarla Dalal
Zucchini combines with carrots to make an unusual, colourful, and attractive pancake that will tickle the taste buds. Serve with ketchup or a chutney of your choice. Smaller versions can also be served as a party snack.
16 May 13
Zunka by Tarla Dalal
Traditional Maharashtrian and spicy, the Zunka is considered by many as a dry version of the famous pitla. It is like a curry of ginger, green chillies, garlic, onions and coriander perked up with a very flavourful tempering. Although a variety of spices are used, the curry leaves in the tempering l ....
16 May 08
Zunka ( Know Your Flours ) by Tarla Dalal
Zunka, especially when combined with jowar bhakri, green chillies and onions, is considered the quintessential marathi meal!
15 Aug 12
7 Cup Burfi by Gayathri Kumar
A famous south indian sweet which uses 7 cups of ingredients including besan, sugar, coconut and ghee.
01 Dec 01
7 Cups Burfi by puja_c
7 cups burfi is an innovative Indian dessert or mithai recipe with besan or gramflour roasted in ghee and cooked with milk, coconut and sugar. Find many unique and traditional dessert recipe, burfi recipes, mithai recipe at tarladalal.com.
21 Oct 01
7 Cups Sweet by dchervela
Experience the joy of preparing the wonderful 7 cup sweet with coconut blended together with an array of crushed nuts, raisins, khoya and powdered sugar.
15 Apr 01
7 In One by usharajaram2000
An unique dessert or Indian mithai recipe,7 in one has ghee, sugar, desiccated coconut, nuts and lentils as ingredients. The 7 in one recipe is appealing, enriched with goodness of its varied ingredients and is quite easy to prepare.
01 Jan 00
Aalluche Phatphate by Bhagyashree
This recipe is usually used by maharashtrian on auspicious occasion.
11 Aug 11
Aam Pyaj Aur Lauki ki Sabzi by vandana_vora
It is very good in summer. There is dry vegetable so we can use in tiffin also. It also use as snacks.
11 Aug 11
Aam Ras ki Kadhi by shonapara
Aam ras ki kadhi, it a sweet and sour kadhi recipe which is best enjoyed with boiled rice.
03 Jul 15
Abi Fritters by supriya006
A perfect tea time snack that will make you love arbi. The crispy texture followed by softness of taro roots giving a mixed sweet spicy taste and make them a real treat for guests also.
02 May 11
Achaari Kadhi by Foodie #514071
A unique Achaari Kadhi recipe with mixed vegetables.
02 Jul 15
Ajwain Patti Ke Pakode by shweta soni
A delicious and tasty pakodes with ajwain flaovour and aroma.
11 Aug 11
Aloo Amritsari by suwarna1880
You can add cashew paste (cashew soaked in milk and ground to paste)so as to make it creamier and richer
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