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118
beaten rice
recipes
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Recipe# 2909
January 01, 1900
Aloo Kurkure
by Tarla Dalal
2 reviews
Poha coated potato and mint croquettes. This couldn't be easier.
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Recipe #2909
Aloo Kurkure
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Recipe# 823
January 01, 1990
Appam Pancake
by Tarla Dalal
No reviews
This honeycombed pancake traces its origins to India's Western costal district, the Konkan.
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Recipe #823
Appam Pancake
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Recipe# 802
January 01, 1990
Baked Poha
by Tarla Dalal
3 reviews
When unexpected guests drop in, this quick recipe should come to your rescue.
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Recipe #802
Baked Poha
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Recipe# 4655
November 01, 2003
Batata Poha
by Tarla Dalal
3 reviews
This traditional Maharashtrian recipe is made of iron-rich poha. Don't forget to serve it with lemon wedges as it is the vitamin C present in lemons that aids the absorption of iron form the poha.
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Recipe #4655
Batata Poha
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Recipe# 4880
August 20, 2010
Batata Poha ( Microwave Recipe)
by Tarla Dalal
1 review
This flavoured snack is one of my favourites as it is very easy to rustle up for morning breakfast as well as for the evening tea.
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Recipe #4880
Batata Poha ( Microwave Recipe)
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Recipe# 22804
January 01, 1900
Crispy Arbi Subzi
by Tarla Dalal
1 review
This dry dish of crispy rice-coated arbi pieces goes extremely well with moist dal and Parathas.
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Recipe #22804
Crispy Arbi Subzi
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Recipe# 22321
September 04, 2010
Dahi Bhindi ( High Blood Pressure Recipe)
by Tarla Dalal
1 review
You either love bhindi or you hate it! cook it in this special south indian way, and you can't help but love it!
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Recipe #22321
Dahi Bhindi ( High Blood Pressure Recipe)
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Recipe# 32927
January 01, 1900
Dosa ( Easy Dosa Recipe )
by Tarla Dalal
1 review
Dosas too are an integral part of south indian cuisine and ranks next only to idlis in the popularity chart! you can either make a separate batter for dosas as specified below, or make the idli batter itself in bulk and use for both purposes – the only difference being that while idli batter is ferm ....
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Recipe #32927
Dosa ( Easy Dosa Recipe )
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Recipe# 1681
January 01, 1900
Dosa (Idlis & Dosas)
by Tarla Dalal
No reviews
The preparation which has put South India on every culinary hot spot of the world. Served traditionally with sambhar and chutney.
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Recipe #1681
Dosa (Idlis & Dosas)
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Recipe# 8696
October 11, 2007
Fruity Phirni
by Tarla Dalal
No reviews
A variation of rice phirni. Poha is a rich source of iron. Adding fruits provides nutrients as well fibre to your diet and makes the phirni colourful and interesting.
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Recipe #8696
Fruity Phirni
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Recipe# 35097
February 22, 2011
Fruity Phirni ( Microwave Recipe)
by Tarla Dalal
No reviews
Fruity phirni combines iron-dense poha with nutritious fruits, to result in a luscious dessert you cannot refuse! avoid using citrus fruits like oranges and sweet lime; try chickoo instead.
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Recipe #35097
Fruity Phirni ( Microwave Recipe)
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Recipe# 33253
May 03, 2010
Fruity Phirni ( Protein Rich Recipes )
by Tarla Dalal
No reviews
Fruity phirni, a variation of rice phirni - soft in texture and pleasant to taste, it poses no problems for the elderly to consume. Roasting poha brings out the taste as well as makes it easier to grind.
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Recipe #33253
Fruity Phirni ( Protein Rich Recipes )
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Recipe# 22526
January 01, 1900
Green Paste
by Tarla Dalal
No reviews
Green paste is a spicy, thick mint flavour paste use for curries and pulaos.
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Recipe #22526
Green Paste
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Recipe# 2885
January 01, 1900
Hariali Samosa
by Tarla Dalal
No reviews
Crisp patti samosas filled with a spicy green peas and french bean mixture. Ready-made Samosa pattis which are available at most provision stores will help you to assemble this snack quickly.
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Recipe #2885
Hariali Samosa
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Apple Cinnamon Muffins
Khaman Dhokla ( Non Fried Snacks )
Rava Dosa
Puran Poli ( Gujarati Recipe)
How To Make Potatoes In Microwave
Pickled Jalapenos
Pasta
Paalak Methi Na Muthia ( Gujarati Recipe)
Mixed Vegetables
Moong Dal Khichdi ( Gujarati Recipe)
Mango Treats
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