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Recipe# 39143
25 Jun 14

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Spinach and Chick Pea Soup 
by Tarla Dalal
Just what you need for a full-fledged day! Iron-rich spinach and chick pea come together in a flavoursome soup cooked in vegetable stock. A thoughtful addition of herbs and spices along with lemon juice ensures added aroma as well as full nutrient absorption, as iron needs to be complemented with vi ....
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Recipe# 1588
26 Apr 14

 
Spinach and Cottage Cheese Dumplings by Tarla Dalal
No reviews
Looking for a snack that is easy to prepare yet healthy and non-fried? Try these delicious spinach and cottage cheese dumplings innovatively flavoured with nutmeg powder. The addition of baking soda makes these dumplings soft and comforting to bite into. Once you have prepared the ingredients, it ta ....
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Recipe# 6227
11 Jan 12

 
Spinach and Mint Juice ( Healthy Juice) by Tarla Dalal
Here is a cool and healthy cleanser to start your day with. The lemon in this dark green juice helps to retain the colour and enhance the absorption of iron in it. The greens and the jal jeera powder together are ideal for stimulating the digestive system and replacing the lost minerals. Digestiv ....
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Recipe# 6419
23 Mar 14

 
Spinach and Moath Beans Curry ( Healthy Subzis) by Tarla Dalal
Generally, spinach is combined with paneer or potatoes in everyday cooking. In this easy subzi, it is combined with sprouted matki, to exponentially increase the nutrient content. Sprouting increases the iron and vitamin A content of moath beans, while spinach adds iron, folic acid and vitamin C to ....
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Recipe# 22291
16 Mar 16

 
Spinach and Paneer Dip by Tarla Dalal
Light and tasty, the Spinach and Paneer Dip has a perfect medley of textures and flavours. Creamy spinach, crumbly paneer and crunchy onions, delicately flavoured with herbs and lemon juice, this diabetic -friendly dip is quite a treat to the pala ....
Recipe# 1398
23 Nov 15

 
Spinach and Paneer In Tomato Gravy (low Calorie Healthy Cooking) by Tarla Dalal
No reviews
Try this combination od paneer with apinach in tomato gravy, which is made healthy using baking method.
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Recipe# 36140
25 Jun 14

 
Spinach and Paneer Salad ( Healthy Soups and Salads Recipe) by Tarla Dalal
Generously loaded with vitamin B2 (Riboflavin), Spinach and Paneer Salad is a great everyday as well as party fare. Just ensure to use fresh low-fat paneer to enjoy its true flavours.
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Recipe# 2953
20 Aug 11

 
Spinach and Paneer Soup 
by Tarla Dalal
Onions and black pepper add a wonderful flavour to this spinach based soup while paneer gives a rich texture. Generally, mild flavours are preferred during the first trimester, but if you yearn for – and can comfortably handle – a little more spice, add one or two cloves of garlic or a quarter or a ....
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Recipe# 1369
15 Jan 14

 
Spinach and Vegetable Delight 
by Tarla Dalal
No reviews
This recipe contains an excellent combination of proteins from gram dal. The goodness of iron from spinach and the fibre and vitamins from other vegetables.
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Recipe# 38863
11 Jan 12

 
Spinach Beetroot and Pear Juice 
by Tarla Dalal
This deep red coloured drink is thick, wholesome and filling thanks to the spinach and pear, and thankfully sweet too because of the natural sweetness of beetroot. In short, it is a thoughtful and well-balanced combination of fruits and veggies. Spinach and beetroot are rich in antioxidants like vi ....
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Recipe# 1262
16 May 11

 
Spinach Crepes by Tarla Dalal
No reviews
Spinach and cottage cheese make a good filling for crepes which are topped with Mexican green sauce.
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Recipe# 22726
04 Feb 15

 
Spinach Dip by Tarla Dalal
Spinach and walnuts come together with nutmeg and garlic in this rich dip, which tastes excellent with cheesy bread strips.
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Recipe# 6411
23 Mar 14

 
Spinach Dumplings in Curd Curry 
by Tarla Dalal
This amazing preparation will be quite unlike anything you have tasted so far! A gravy of curds flavoured with a semi-spicy paste plays a host to delicious yet nutritious spinach dumplings. A wonderful accompaniment to roti, khichdi and rice, the Spinach Dumplings in Curd Curry is a novel dish that ....
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Recipe# 4959
01 Jul 05

 
Spinach Gnocchi with Mango and Green Onion Salsa by Tarla Dalal
No reviews
This dish can be served as an appetiser or a main course. The sauce is unusually tangy. You can also toss the gnocchi (pronounced: 'nyoki') in any other sauce of your choice.
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