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Cuisine > Indian >
South Indian recipes
24 Jan 15
Sesame Coconut Chutney by Foodie #627191
I made the sesame coconut chutney when i made poha dosa. it was superb with the poha dosa.
31 Jan 03
Sesame Idlis by deeparah
A simple and delicious recipe of idlis sprinkled with lots of sesame seed powder. A quick snack to make.
24 Jan 15
Sesame Rice Or Ellu Saadam by Foodie #627191
I have hobby of cooking and every week I try to cook new recipe.and this recipe came in my mind.
27 Jul 07
Sevai Upma by insured
The sevia upma is a delectable upma recipe with vermicelli or seviyan as ingredient. The vermicelli or sevia are roasted and cooked just like semolina or rava upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, sevia upma is easy and de ....
10 Oct 02
Seviyan Upma by tej132
Seviyan Upma is a healthy and quick breakfast item which is prepared from Seviyan or vermicelli. The roasted Seviyan is cooked with fried mustard seeds, chillies, curry leaves and chopped onion and served hot withy coriander leaves as garnish.
25 Jul 11
Shaan-e-biryani by kav1979
Discover an easy to prepare shaan-e- biryani recipe for your family and guests. Accompany the flavorful shaan-e-biryani rice preparation with mirchi ka salan and raita.
04 Dec 06
Shat Patta Sambar by Foodie#357354
This is easy to prepare and can be done when unannounced guests come and at times when we have less time to cook
23 Nov 10
Snakegourd Perugu Pachadi by madhavijata
This recipe is an variation of classic andhra perugu pachadi. Snake gourd can be substituted with tomato and onion for a variety. This is best had with rice.
10 Jun 11
Soft Great Instant Idlis by devulapalli_madhu
No need to presoak the dals or keep the batter aside for fermentation while preparing the soft great instant idlis. Simply mix together the urad dal flour with idli rava and steam the idlis. Relish the hot and spongy instant idlis with coconut chutney.
24 Feb 04
Soft Great Instant Idlis By Kundhu by kundhu
Soft great instant idlis is a hassle free recipe to prepare idlis instantly. Simply mix the soft idli rava with eno and urad dal and then steam it into soft spongy idlis.
11 Jan 02
Somya's Sambhar by Foodie #43453
To make a tasty sambhar never boil dal in cooker ( don’t give vessels) boil it open in a big vessel.” happy cooking.”
30 Sep 05
Soppina Palya by soumyavk
Tasty and healthy Subzi made with lots of green vegetables filled ith iron and mixed with garlic, chillies and mustard seeds. Serve with rice or rotis.
15 Jun 11
Sour Dosa by Foodie#405876
A sour dosa. . Made using curds. . Quick and easy to make.
25 Sep 02
Sour Upma by aeaswar
A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.
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