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Cuisine > Indian >
South Indian recipes
30 Sep 05
Soppina Palya by soumyavk
Tasty and healthy Subzi made with lots of green vegetables filled ith iron and mixed with garlic, chillies and mustard seeds. Serve with rice or rotis.
15 Jun 11
Sour Dosa by Foodie#405876
A sour dosa. . Made using curds. . Quick and easy to make.
25 Sep 02
Sour Upma by aeaswar
A lovely blend of semolina with sour buttermilk in the Sour Upma recipe makes it a preferred breakfast item. Splutter the mustard seeds and add hing and green chillies to the Upma to impart a spicy touch to the otherwise sour taste.
11 Aug 11
South Indian Akkaravadisal by chitvish
Akkaravadisal is a semi solid sweet dish recipe, traditional to southern states of india. The moong dhal, jaggery and milk are cooked in ghee and then served decorated with chopped nuts and cardamom powder.
26 Jul 11
South Indian Biryani by tiwari_anuja
South indian biryani presents the authentic blend of south indian flavours and the taste of aromatic rice blended with deep flavours and great taste.
17 Aug 11
South Indian Bisi Bele Bath by geetharam32
A popular south indian recipe made with rice and a mix of different vegetables. Serve ghee with it.
19 Aug 11
South Indian Brinjal Sambhar by Pearlie
Brinjal sambhar is a traditional south indian recipe with roasted or boiled brinjals mashed and then cooked with onion, tamarind pulp and ground coconut paste.
19 Feb 11
Southy Fritters by Palak Rajput
Southy Fritters, a South Indian's main ingredients use make a fried dumplings. It is best served with coconut chutney.
09 Nov 01
Soy Idly by sumukha
Add nutrition and taste in your breakfast fare by preparing the soft and spongy Soy idly. The Soyabeans are great source of proteins and phytoestrogens and this recipe is an easy way of adding soya into your diet.
11 Jun 14
Soya Chunks Curry by Lakshmi P
Soya Chunks are rich in fiber and proteins and has a lot of health benefits. It is quick to cook, with a protein content equal to that of meat.
29 Oct 02
Soya Rasam by chundurushaila
Powered with the goodness of soybeans, the Soya rasam brings a lovely healthy twist to the basic lentil based rasam recipe. The cooked soybeans are blended and then simmered in tamarind water along with rasam powder. Enjoy as soup or with steamed rice.
04 Jan 07
Soya Upma by pippallashilpa
Whip up this nutritive upma that is loaded with vegetables and is also much more nutritious than plain semolina upma. Easy to digest , good for diabetic patients.
01 Jan 06
Soya Varutha Curry by b.ambika
A delicious gravy dish made with soya chunks mixed with a paste of different spices and herbs.
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