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South Indian recipes


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Recipe# 12065
12 Mar 01

 
Sago Upma by bond
No reviews
The sago upma is a delectable upma recipe with soaked sago or sabudana as ingredient. The sago upma is cooked just like semolina upma with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, sago upma is easy and delicious variation to a traditio ....
Recipe# 39966
24 Jan 15

 
Sakinalu by Shailaja Reddy
No reviews
Sakinalu is a traditional snack in Telangana region. It is prepared during Makar Sankranti, weddings and any special occasion.
Recipe# 11330
08 Jun 02

 
Sambar By Anikar05 by Anikar05
No reviews
The South Indian staple,sambar is a traditional lentil recipe with tuar dal. The lentils are boiled with vegetables and tamarind and mixed with grated coconut to impart a tangy taste.
Recipe# 14264
09 Jun 02

 
Sambar By kalsvaidya by kalsvaidya
No reviews
A simple, quick and authentic recipe to prepare the South Indian staple, Sambhar. The lentil based tangy sambhar is best served with rice or idlis.
Recipe# 16251
29 Jan 05

 
Sambar Bath by itsvidhuram
No reviews
A delicious meal of tasty South Indian sambhar served with cooked white rice.
Recipe# 9335
20 Jul 06

 
Sambar for Dosas and Idlis 
by kiruthigakeerthi
No reviews
Its a mild sambar with the hint of saunf which goes well with dosa and idlis.
Recipe# 15484
09 Dec 03

 
Sambar Masala by Hpatel7
No reviews
Prepare the sambar masala with the correct combiantion and proportion of spice powders and the use it as desired to prepare lentil dishes, sambhar or rasam for your family,.
Recipe# 15688
22 Jan 05

 
Sambar Powder by Sudha Suresh
No reviews
Sambhar powder is a ready to use prepacked spice powder mix with the right combination of spices and ingredients. Prepare the sambhar powder and store it in an air tight container. Use as desired to render that traditional sambhar flavour to your dinner table.
Recipe# 14873
28 Feb 04

 
Sambar Sadam by pearlie
No reviews
Sambhar sadam is a south Indian take on the traditional rice and lentil based khichadi recipe. In this sambhar sadam recipe, the rice is cooked with tuar dal along with tamarind water and spices and then served hot with a tempering of mustard seeds.
Recipe# 38726
24 Aug 13

 
Sambar- South Indian Style 
by Deepika Bhaskar
No reviews
Presenting an easy way to make a typical south indian sambar.
Recipe# 11733
22 May 02

 
Sambhar By setseeani by setseeani
No reviews
Dal should be cooked like mashed and the it should not be seen.
Recipe# 31724
15 Jun 11

 
Sambhar Dosa by anmol55
No reviews
Excellent use of leftover dosa batter. . . .
Recipe# 11577
20 Jun 03

 
Sambhar Hotel Style by jolu
No reviews
Sambhar hotel style is a simple way of preparing South Indian lentil specialty, sambhar at home. The lentils are cooked with vegetables, spices, tamarind water and served hot, tempered with mustard seeds and curry leaves. Relish the sambhar with steamed rice.
Recipe# 11728
22 May 02

 
Sambhar Rice by setseeani
No reviews
Some people prefer a strong aroma of asafetida while others do not. in case you prefer it stronger, then add asafetida to the skillet just before adding rice instead of adding as mentioned in the recipe. (rice retains the flavour of asafetida much better than oil).
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