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Soups recipes




Soups are a favourite culinary category across the world, cutting across all geographical and cultural boundaries. Whether it is the Indian shorbas and rasams or the continental thick soups and clear ones, soups are always there to regale your spirits and warm your taste buds. They can be had as appetisers before a meal or as a satiating mid-day snack, depending on when you have it and how you make it. Soups are typically liquid foods make of pulses, vegetables and stock, often reinforced with rice, noodles or pasta to make it more filling. They can be had warm or cold, and can even be carried to work in a jar to enjoy in the afternoon or evening when your tummy rumbles. Try Broccoli Broth, Carrot Soup and Clear Soup.

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Recipe# 33970
11 Jun 12

 
Chickpea Soup ( Soups and Salads Recipe ) by Tarla Dalal
This lebanese soup is delicious! the special baharat masala gives a nice edge to the soup and complements the creaminess of the chickpea rather well. Throw in garlic, onion, tomatoes and potatoes with a sprinkling of lemon juice, the flavours come together beautifully. This soup tastes great when ch ....
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Recipe# 2439
24 Jan 14

 
Chilli Bean Soup ( Mexican) 
by Tarla Dalal
No reviews
A spicy soup perfect for a winter’s day, yet not to spicy that it makes your eyes water! the chilli bean soup represents a delicate balance of tang and spice mellowed down with white sauce so every mouthful can be relished thoroughly.
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Recipe# 1338
23 Nov 15

 
Chinese Clear Vegetable Soup ( Low Calorie Healthy Cooking) by Tarla Dalal
This soup utilizes the technique of stir-frying to cook the veggies to ensure minimum losses f nutrients. Not only does it taste great, it is extremely delicious.
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Recipe# 4108
21 Dec 15

 
Chinese Vegetable Clear Soup 
by Tarla Dalal
Everybody loves Vegetable Clear Soup. Here we present the Chinese version, a vibrant recipe that is quite a contrast to the soothing Continental way of making this soup. Right from the choice of veggies like broccoli and bean sprouts, which are typically Or ....
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Recipe# 2190
02 Apr 14

 
Chunky Vegetable Soup by Tarla Dalal
A tangy and flavourful soup that you will love and remember for its lingering taste and creamy texture. You will find that sautéing the onions and spices enhances the taste and aroma of the chunky vegetable soup manifold, while the tomatoes and worcestershire sauce impart a tangy touch to it. While ....
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Recipe# 3269
16 May 14

 
Clear Broccoli and Carrot Soup 
by Tarla Dalal
This Italian recipe shows you how to make a soothing clear soup with crunchy and colourful veggies like broccoli and carrots, which compete and contrast with each other in appearance and flavour. While onions, garlic and celery enhance the flavour of this soup, macaroni adds volume to it and sun-dri ....
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Recipe# 297
23 Aug 12

 
Clear Cauliflower, Green Pea and Cabbage Soup by Tarla Dalal
A light and appetizing soup made of a wonderful combination of veggies like cauliflower, cabbage, green peas and carrot, which bring in a riot of colors and myriad textures to the soup. A base of clear vegetable sauce thickened with corn flour and flavoured mildly with soy sauce and pepper, makes th ....
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Recipe# 2162
29 Sep 15

 
Clear Soup by Tarla Dalal
Who does not like Clear Soup, with crunchy vegetable tidbits that tease your palate? Well, if you are a Clear Soup fan, you are sure to love this Oriental version, which is perked up with green chillies, soy sauce and vinegar. While this version has the same comforting texture as its continental ....
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Recipe# 4106
21 Dec 15

 
Clear Soup with Spinach and Mushrooms by Tarla Dalal
Sautéed spinach and mushrooms come as an exciting twist to clear vegetable stock, which is perked up with peppy soya sauce and ground black pepper, but the most adventurous touch to this recipe is the topping of roasted sesame seeds, which transforms comforting vegetable stock into a snazzy soup who ....
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Recipe# 33665
20 Aug 08

 
Clear Vegetable Soup with Tofu ( Healthy Diabetic Recipe ) by Tarla Dalal
This soup is not just easy and tasty but also convenient… since you can make it using whatever vegetables you can lay your hands on. You can even replace vegetable stock with the vegetable stock cubes available in the market. A light soup full of the goodness of tofu and vegetables, it is low in cal ....
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Recipe# 1459
23 Sep 13

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Coco Peanut Soup by Tarla Dalal
A rather rare combination of coconut milk and peanuts come together in this wholesome soup, which is further enhanced with chopped cucumber and tomatoes. A dash of cumin seeds, green chillies and fresh coriander give the coco peanut soup a memorable flavour, which you will remember for days to come.
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