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168

Rajasthani recipes


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Recipe# 10382
05 Aug 02

 
Methi Mathri By sandhyan 
by sandhyan
No reviews
Relish methi mathri or Indian savory crackers(fried flaky biscuits) with pickle or chutneys. The mathris are prepared by deep frying a wheat flour based dough which has dried fenugreek leaves or methi added to it along with spices lie ajwain and saunf. Discover how to prepare mathris with our easy a ....
Recipe# 10381
04 Oct 11

 
Namkeen Mathri by sandhyan
No reviews
Relish mathri or indian savory crackers(fried flaky biscuits) with pickle or chutneys. Discover how to prepare mathris with our easy and quick punjabi mathri recipe.
Recipe# 10080
11 Oct 11

 
Onion Kachori By Sumagandlur 
by sumagandlur
No reviews
They are eaten with a sweet and spicy tamarind chutney. You can prepare these kachoris ahead of time and re-heat them in a slow oven just before serving.
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Recipe# 38742
28 Aug 13

 
Paneer Mutter Mushroom by Sandipan
No reviews
A very tasty and healthy dish with he goodness of paneer, green peas and mushroom. Mushroom can be completely opional but in case you are a mushroom lover do try this recipe. I am sure you will enjoy it.
Recipe# 11137
04 Aug 11

 
Paneer Palak Bhujia by jkswati
No reviews
Palak paneer bhujia is a delightful mixed vegetable recipe with crumbled paneer stir fried with chopped palak and cooked with a delectable mix of onion, tomato, ginger, chillies and garam masala. The paneer palak bhujia tastes awesome with rotis or naan.
Recipe# 39599
27 Aug 14

 
Paneer Potatoes Masala Parathas 
by Madhumalti
No reviews
A delicious suoer fun breakfast recipe!
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Recipe# 38076
29 Mar 13

 
Papad in Curd Curry by Apurva_G
No reviews
This is a very simple recipe that i learnt from my mother. It is one of my favorites and i hope will be like by everyone.
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Recipe# 34078
13 Oct 11

 
Pithore Cake On Green Pea Masala 
by Palak Rajput
No reviews
Pithore cake on green pea masala, cake sandwich with pea masala and mathri.
Recipe# 39602
01 Sep 14

 
Rabdi Jalebi Without Yeast 
by Foodie #618649
No reviews
Best Enjoyed during winters breakfast.
Recipe# 10163
27 Dec 03

 
Rajasthani Bati by sumagandlur
No reviews
Rajasthani bati is a traditional authentic way of preparing crispy deep fried bati from wheat flour mixed with ghee and spices.
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Recipe# 34132
01 Feb 11

 
Rajasthani Shahi Raj-kachori 
by Palak Rajput
No reviews
Rajasthani Shahi Raj-Kachori, stuffed katchori with potato and sprout filling and served with curd, chutney and sev.
Recipe# 39443
08 Jul 14

 
Rava Chana Dal Crispy Kachori 
by Foodie sona
No reviews
Outer covering is made with semolina which makes kachori more crispy but for variation dough also can prepare with wheat four or white flour. stuffing is prepared with channa dal.
Recipe# 12330
29 Jun 01

 
Sada Bahar Aam ka Achaar Easy &fast To Make. by ranju36
No reviews
Sada bahar aam ka achaar easy &fast to make can be used as a spicy accompaniment to any meal. Find many simple and tasty pickle recipe, chutney recipe at tarladalal.com
Recipe# 15551
23 May 04

 
Soyabean ki Mathri by kitty100369
No reviews
Mathris are deep fried flat breads recipe and this Soyabean ki mathri brings out a nice variation by adding soya flour to the maida or refined flour based dough mix.Add ajwain and oil to impart that crispy and flavoured taste.
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