August 04, 2011
Paneer Palak Bhujia by jkswati
Palak paneer bhujia is a delightful mixed vegetable recipe with crumbled paneer stir fried with chopped palak and cooked with a delectable mix of onion, tomato, ginger, chillies and garam masala. The paneer palak bhujia tastes awesome with rotis or naan.
March 29, 2013
Papad in Curd Curry by Apurva_G
This is a very simple recipe that i learnt from my mother. It is one of my favorites and i hope will be like by everyone.
October 13, 2011
December 27, 2003
Rajasthani Bati by sumagandlur
Rajasthani bati is a traditional authentic way of preparing crispy deep fried bati from wheat flour mixed with ghee and spices.
February 01, 2011
Rajasthani Shahi Raj-kachori by Palak Rajput
Rajasthani Shahi Raj-Kachori, stuffed katchori with potato and sprout filling and served with curd, chutney and sev.
June 29, 2001
Sada Bahar Aam ka Achaar Easy &fast To Make. by ranju36
Sada bahar aam ka achaar easy &fast to make can be used as a spicy accompaniment to any meal. Find many simple and tasty pickle recipe, chutney recipe at tarladalal.com
May 23, 2004
Soyabean ki Mathri by kitty100369
Mathris are deep fried flat breads recipe and this Soyabean ki mathri brings out a nice variation by adding soya flour to the maida or refined flour based dough mix.Add ajwain and oil to impart that crispy and flavoured taste.
August 01, 2013
Spicy Aloo Capsicum by Sandipan
A spicy tasty dish which goes great with rotis or phulkas or even as a starter. Quick and easy to make, i hope you all will like it. Your comments and inputs are highly appreciated.
May 14, 2007
Spicy Gavar Bhaji by sundsouza
To preserve the greenness in the vegetable do not close the lid of the vessel
March 02, 2012
December 11, 2012
April 23, 2001
Stuffed Chilas By shah_seema by shah_seema
An authentic Indian pancake recipe, stuffed chila is a dosa or pancake recipe created from a mix of dals. The coarsely ground dal batter along with chopped onions, tomatoes , green chillies is spread on a nonstick pan, just like a dosa or pancake and cooked to a crispy finish. These chilas are then ....
February 13, 2002
Stuffed Dahi Vada by sonaprem
Stuffed Dahi vada is a popular chaat or Punjabi recipe with fried vadas( urad dal dumplings) soaked in water and then topped with delectable mix of chilled beaten curd and a couple of spicy and tangy chutneys.
October 08, 2002
Stuffed Dahiwadas by preekar
Stuffed dahiwadas are now made less complicated and easy to prepare with this quick and delicious dahi wada recipe. The stuffing's is filed in the wada which are then fried to a crispy perfection.