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163

Rajasthani recipes


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Recipe# 10491
27 Sep 11

 
Kesar Thandai by vishakha_p
No reviews
Kesar thandai is a cool indian drink prepared with a mixture of saffron (kesar),almonds, fennel seeds, magaztari seeds, rose petals, pepper, khus khus seeds. The kesar thandai is a traditional nutritious cooling saffron flavoured drink, relished on festivals like holi.
Recipe# 8816
29 Sep 11

 
Lauki Ke Gatte by arsanj
No reviews
It is a very light dish and easy to digest, unlike the traditional gatta sabzi.
Recipe# 34848
29 Sep 11

 
Lehsuni Papad ki Sabzi 
by Foodie #524518
No reviews
Lehsuni papad ki sabzi, papad cooked in delicate aroma of garlic gravy.
Recipe Image
Recipe# 38717
21 Aug 13

 
Masala Baati - Rajasthani Bati 
by Nupurs UK Rasoi
No reviews
Dal-bati is a favourite rajasthani meal, this time i tried a different version by boiling the baatis before cooking them in oven. And then stuffing them with spicy peas mash.
Recipe# 9885
03 Oct 11

 
Matar ki Kachori by preekar
No reviews
Matar kachori is a fried poorie or kachori recipe with mashed peas and spices as filling. Enjoy the matar kachori as snack with chutney or pickle.
Recipe# 10503
04 Oct 11

 
Mathri Namkeen by Foodie #97756
No reviews
Relish mathri or indian savory crackers (fried flaky biscuits) with pickle or chutneys. Discover how to prepare mathris with our easy and quick punjabi mathri recipe.
Recipe# 14099
28 May 02

 
Mathri with Besan Filling 
by vishakha_p
No reviews
Mathri with besan filling brings out a crispy crunchy mathri recipe right from the Punjabi households and straight on your table. The mathris are prepared with besan filling and enjoyed with tea .
Recipe# 39131
24 Jan 14

 
Methi Dana Laddu by ruthia
No reviews
These laddus are to be consumed during winter season. Fenugreek seeds contain many minerals, vitamins which are beneficial for bones.
Recipe Image
Recipe# 39352
20 Jun 14

 
Methi ki Bati with Kadhi 
by Ankita Mohit Pandit
No reviews
We can have this with green chuney also..it tastes yummeee. This is my Mom's recipe.I have tasted it at her place and thought to be share with You. Please try this,it tastes delicious.
Recipe# 13998
05 Oct 11

 
Methi Mangori by paruljainshukla
No reviews
Methi mangori presents a delicious way of adding wholesome nutrition in the form of moong dal mangodi , methi leaves and beaten curd. A spicy recipe, the mangodis are cooked with methi or fenugreek leaves in a tangy curd based gravy.
Recipe# 13866
23 Jan 01

 
Methi Mathis (mathri) by vinodsharma
No reviews
A deep fried flat bread recipe with flavours of methi leaves or fenugreek leaves, Methi mathis (mathri) taste best wit aloo ki subzi or pickle.
Recipe# 11487
23 May 03

 
Methi Mathri By kams_ by kams_
No reviews
Get ready to enjoy Punjabi methi mathri or Indian savory crackers(fried flaky biscuits) with pickle or chutneys. Discover how to prepare methi mathris with our easy and quick Punjabi mathri recipe with the dough mixed with chopped fenugreek leaves or methi leaves.
Recipe# 10382
05 Aug 02

 
Methi Mathri By sandhyan 
by sandhyan
No reviews
Relish methi mathri or Indian savory crackers(fried flaky biscuits) with pickle or chutneys. The mathris are prepared by deep frying a wheat flour based dough which has dried fenugreek leaves or methi added to it along with spices lie ajwain and saunf. Discover how to prepare mathris with our easy a ....
Recipe# 10381
04 Oct 11

 
Namkeen Mathri by sandhyan
No reviews
Relish mathri or indian savory crackers(fried flaky biscuits) with pickle or chutneys. Discover how to prepare mathris with our easy and quick punjabi mathri recipe.
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